FRIED CHOCOLATE BANANAS

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Fried Chocolate Bananas image

Provided by Emeril Lagasse

Categories     dessert

Yield 6 servings

Number Of Ingredients 8

3/4 cup melted semi-sweet chocolate
12 large wonton wrappers
12 (3-inch) pieces of whole bananas
2 tablespoons butter, melted
Oil for frying
Shaker of powdered sugar
6 scoops vanilla ice cream
1 1/2 cups chocolate sauce, warm

Steps:

  • Preheat the fryer. Spread 1 tablespoon of the melted chocolate over each wonton, leaving a 1/2 inch border. Place the banana on the bottom edge of each wonton. Lightly wet the edges of each wonton with the butter. Fold in the ends toward the center about 1/4-inch. Then, beginning at the bottom, roll up the wonton securely, pressing to close. Fry until the bananas are golden, about 3 minutes, stirring constantly for overall browning. Remove and drain on paper towels. Sprinkle with the powdered sugar. To serve, place a scoop of the ice cream in the center of each shallow bowl. Lay two of the fried bananas next to each scoop of ice cream. Drizzle with the chocolate sauce.

Isaiah Bonilla
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These were a bit too greasy for my taste. I think I'll try baking them next time.


Claritza Carty
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I'm not a big fan of bananas, but I loved these! The chocolate coating was perfect.


Faza Gabriel Payai
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These were a fun and easy dessert to make. I made them for a party and everyone loved them.


Andrew Roberts
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I've made these several times now and they're always a hit. I like to add a pinch of salt to the batter, it really brings out the flavor of the chocolate.


M M Mohin Khan
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These were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.


Gulam Novi
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I made these for my family and they were a big hit. The bananas were perfectly cooked and the chocolate was rich and decadent.


Mohammed Rusaik
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These are the perfect dessert for a special occasion. They're elegant and delicious.


Asad Asadsaleem
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I've never had fried bananas before, but these were delicious! The chocolate adds a nice touch of richness.


Talha Safa
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These are a fun and easy dessert to make. I like to use mini chocolate chips so that they get nice and melty.


mercy kalu
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I've made these several times now and they're always a hit. I like to use different types of chocolate, like milk chocolate or even white chocolate.


rashal rashal
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These are so easy to make and they're always a crowd-pleaser. I love serving them with ice cream or whipped cream.


saboorkhan saadat
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I made these for my kids and they loved them! They're a great way to get them to eat fruit.


Zamiir Updirahman
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These were a hit at my party! Everyone loved them, and they were gone in minutes. I'll definitely be making them again.


Kalkidan Adisu
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Not bad, but not great. The bananas were a bit too mushy for my taste, and the chocolate didn't really stick to them very well.


dipak adhikari
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Easy to make and oh so delicious! I used dark chocolate chips and they melted perfectly. The bananas were cooked to perfection, soft and gooey on the inside and crispy on the outside.


Orogun Great
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Absolutely divine! The combination of the warm, fried banana and the rich, melted chocolate is heavenly. I added a sprinkle of cinnamon and sugar on top, and it was the perfect finishing touch.