FRIED CHICKEN BAKED IN DILL PICKLE JUICE

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Fried Chicken Baked in Dill Pickle Juice image

Comes from www.askyourneighbor.com. I thought this was an unusual recipe. The recipe did not give ingredient amounts so I am just guestimating the milk the flour amounts.

Provided by Moe Larry Cheese

Categories     Chicken

Time 1h40m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 broiler-fryer chicken, cut into pieces
3/4 cup milk
1 cup all-purpose flour, seasoned to taste with black pepper and paprika
pickle juice, dill flavored
oil (for frying)

Steps:

  • Dip pieces of chicken in milk and then into the flour mixture.
  • In a frying pan, cook chicken in oil to brown the crust. Drain on paper towels.
  • Place pieces in a (9x13 inch) pan or glass casserole dish.
  • Pour dill pickle juice half way up chicken.
  • Cover with foil and bake 350° for 1 1/2 hours, basting occasionally (Turn chicken over after 65-70 minutes and continue cooking, uncovered).
  • The juice will be absorbed and the chicken is great cold.

Nutrition Facts : Calories 637.5, Fat 36.6, SaturatedFat 11, Cholesterol 178.9, Sodium 184, Carbohydrate 26, Fiber 0.8, Sugar 0.1, Protein 47.5

Dumisa Maqosha
maqosha.dumisa68@hotmail.com

I was pleasantly surprised by this recipe. The chicken was crispy and juicy, and the dill pickle juice marinade gave it a unique and delicious flavor. I served it with mashed potatoes and green beans, and it was a hit with my family.


Leon castaneda
castaneda-l@gmail.com

I'm not a big fan of dill pickles, but I loved this recipe. The chicken was crispy and juicy, and the dill pickle juice marinade added a subtle tangy flavor that I really enjoyed. I'll definitely be making this again.


Saeed Khani
s.khani11@hotmail.com

This recipe is a keeper! The chicken was crispy and juicy, and the dill pickle juice marinade gave it a tangy flavor. I served it with mashed potatoes and green beans, and it was a hit with my family.


Aj Trull
ajt43@hotmail.com

I made this recipe for a potluck and it was a huge hit. The chicken was cooked perfectly and the dill pickle juice marinade gave it a delicious flavor. I will definitely be making this again.


Monika Kumari Yadav
yadav_m49@hotmail.com

This recipe is a great way to use up leftover dill pickles. The chicken is crispy and juicy, and the dill pickle juice marinade gives it a tangy flavor. I served it with mashed potatoes and green beans, and it was a hit with my family.


Md Atiqur123
atiqur123.m34@hotmail.com

I was pleasantly surprised by this recipe. The chicken was crispy and juicy, and the dill pickle juice marinade gave it a unique and delicious flavor. I served it with mashed potatoes and green beans, and it was a hit with my family.


Zaki Mujib
zakim100@gmail.com

I'm not a big fan of dill pickles, but I loved this recipe. The chicken was crispy and juicy, and the dill pickle juice marinade added a subtle tangy flavor that I really enjoyed. I'll definitely be making this again.


akintunde samuel
sa@gmail.com

This recipe is a keeper! The chicken was crispy and juicy, and the dill pickle juice marinade gave it a tangy flavor. I served it with mashed potatoes and green beans, and it was a hit with my family.


Zia Mohler
mohler-zia@hotmail.co.uk

I made this recipe for a potluck and it was a huge hit. The chicken was cooked perfectly and the dill pickle juice marinade gave it a delicious flavor. I will definitely be making this again.


Zalwango Mastulah
mastulahzalwango@gmail.com

This recipe is a great way to use up leftover dill pickles. The chicken is crispy and juicy, and the dill pickle juice marinade gives it a tangy flavor. I served it with mashed potatoes and green beans, and it was a hit with my family.


Kabeer Naseer
kabeer_n@aol.com

I was pleasantly surprised by this recipe. The chicken was crispy and juicy, and the dill pickle juice marinade gave it a unique and delicious flavor. I served it with mashed potatoes and green beans, and it was a hit with my family.


Ashiq wazir
ashiq0@gmail.com

I'm not a big fan of dill pickles, but I loved this recipe. The chicken was crispy and juicy, and the dill pickle juice marinade added a subtle tangy flavor that I really enjoyed. I'll definitely be making this again.


Afefa akter Evana
afefaa@hotmail.fr

This recipe is easy to follow and the results are amazing. The chicken is crispy and juicy, and the dill pickle juice marinade gives it a unique and delicious flavor. I highly recommend this recipe.


Henry Okiemute
henry-okiemute@yahoo.com

I made this recipe for a party and it was a huge success. The chicken was cooked perfectly and the dill pickle juice marinade gave it a delicious flavor. I will definitely be making this again.


Lar Aib Bal Och
l-och@hotmail.com

This recipe is a keeper! The chicken was crispy and juicy, and the dill pickle juice marinade gave it a tangy flavor. I served it with mashed potatoes and green beans, and it was a hit with my family.


Andul Aziz
andul@yahoo.com

I followed the recipe exactly and the chicken turned out perfectly. It was crispy on the outside and juicy on the inside. The dill pickle juice marinade gave it a unique and delicious flavor. This is a great recipe for a weeknight meal.


Md Basudeb
mdbasudeb79@hotmail.fr

This is the best fried chicken recipe I've ever tried. The chicken was perfectly crispy and juicy, and the dill pickle juice marinade added a delicious tangy flavor. I'll definitely be making this again and again.


Asad Allah
asad15@gmail.com

I was skeptical about this recipe at first, but I'm so glad I tried it. The chicken was amazing! The dill pickle juice marinade made it so tender and flavorful. I will definitely be making this again.


Royal Blue Coop Ty
t@gmail.com

This recipe was a huge hit! The chicken was crispy and juicy, and the dill pickle juice marinade gave it a unique and delicious flavor. I'll definitely be making this again.


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