FRIED CABBAGE WITH HAM
I used to work for the air force base and when I was on lunch break and went to the cafeteria and I bought me some fried cabbage with ham. I have been searching for that recipe for a long time. I love it. They are so delicious and tasty.
Provided by Lisa Johnson
Categories Vegetables
Time 50m
Number Of Ingredients 8
Steps:
- 1. In a large skillet with a fitted lid, start by frying the bacon until done, then set it aside.
- 2. Next, over medium heat, add the oil to the bacon fat, then add onion and about half of the cabbage. Continue stirring and adding cabbage until you get it all in the pan. Once it's in the pan add the water, cover and cook, stirring occasionally, until the cabbage has softened (about 20 min).
- 3. Remove the lid and add the bacon, ham, salt and pepper, and cook until all of the water has evaporated. Add more seasoning if needed.
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Elizabeth Papagno
[email protected]This recipe is a keeper! I will definitely be making it again and again.
SAheda Parvin
[email protected]I would not recommend this recipe to anyone.
Dawood Soria
[email protected]This dish was a waste of time and ingredients. It was bland and unappetizing.
ThatOneLandyDude Nathaniel
[email protected]I followed the recipe exactly, but my dish turned out bland. I think I'll add more spices next time.
Freya Murray
[email protected]This dish was very easy to make, but it didn't have much flavor.
Lwandle Mosia
[email protected]The cabbage was a little tough, but the ham was delicious.
Gayan Wishvakula
[email protected]This dish was a little too sweet for my taste, but I still enjoyed it. I would probably use less sugar next time.
Darion Benjamin
[email protected]I'm not a big fan of cabbage, but I really enjoyed this dish. The ham and the spices really made it.
Christian Gleisberg
[email protected]This dish was a hit with my family! Everyone loved the sweet and salty flavors.
Umair Rajpoot
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The cabbage and ham were a great combination.
KaLeEm BaLoCh
[email protected]This dish was easy to make and it tasted amazing! I will definitely be making it again.
Jacorey Mitchell
[email protected]I followed the recipe exactly and it turned out great! The cabbage was tender and the ham was flavorful.
sanjog ghimire
[email protected]This dish was absolutely delicious! The combination of the sweet cabbage and the salty ham was perfect.