FRIED CABBAGE (SOMERSIZE LEVEL 1)
Another goodie from my old Somersize mailing list! A good side dish with protein/fat meals, or a good lunch by itself.
Provided by bunkie68
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Fry bacon in a deep skillet until crisp.
- Drain oil, reserving about two tablespoons of fat.
- Crumble bacon into skillet.
- Add cabbage, onions and peppers into skillet and cook, stirring occasionally, until cabbage is wilted but still a little crisp.
- Add seasonings to taste and serve immediately.
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Wafik Salloum
[email protected]This recipe is a great way to use up leftover cabbage. It's also a healthy and delicious side dish that goes well with any meal.
Rabin Baskota
[email protected]I'm not a big fan of cabbage, but this recipe was surprisingly good. The cabbage was crispy and flavorful, and the bacon added a nice touch of smokiness.
myla raquino
[email protected]Overall, this is a good recipe for a healthy and delicious side dish. I would definitely recommend it.
Noluthando Swanepoel
[email protected]I followed the recipe exactly, but my cabbage turned out mushy. I'm not sure what I did wrong.
Diana Apisa
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time.
Opnirob99 9
[email protected]I was surprised at how much I enjoyed this recipe. The cabbage was crispy and flavorful, and the bacon added a nice touch of smokiness.
Aecys Swimming Akron
[email protected]This is a great recipe for a quick and easy side dish. I love that it's healthy and delicious.
annet ann
[email protected]I've never been a fan of cabbage, but this recipe changed my mind. The cabbage was so flavorful and crispy, I couldn't get enough of it.
Young Choice
[email protected]This recipe is easy to follow and the cabbage turned out perfect. I served it with grilled chicken and it was a hit!
Khadije Yaghoubi
[email protected]I love the addition of bacon to this recipe. It gives the cabbage a smoky flavor that is irresistible.
Dawn Smith
[email protected]This recipe is a great way to use up leftover cabbage. It's also a healthy and delicious side dish that goes well with any meal.
Precious Uruntie
[email protected]I've tried many fried cabbage recipes, but this one is by far the best. The cabbage is crispy and tender, and the flavor is amazing. I will definitely be making this again and again.
Muhammet Haliloğlu
[email protected]This fried cabbage recipe is a game-changer! It's so simple to make, yet so flavorful and satisfying. I love that it's a Somersize Level 1 recipe, so I can enjoy it without guilt.