This is something my grandma used to make whenever we would come to dinner...when I was very young I hated it...but as I got older I grew into it and now its a favorite of mine....and its so simple.....
Provided by Celeste Drake
Categories Vegetables
Time 20m
Number Of Ingredients 5
Steps:
- 1. in a large skillet heat the oil and sauté the onion until just starting to turn golden brown.
- 2. add cabbage and stir well to make sure all cabbage is coated with oil.
- 3. let cook for about 2 mins and then add the pepper and soy sauce. Cover and cook until cabbage is cooked through and tender. (you can also add 1 tablespoon minced garlic to this along with the soy sauce and pepper if you are a garlic lover, or if you like spicy add 1/2 teaspoon red pepper flakes for a good kick)
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#30-minutes-or-less #time-to-make #main-ingredient #preparation #low-protein #5-ingredients-or-less #vegetables #easy #dietary #low-sodium #low-calorie #low-carb #low-in-something
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Gilbert Salgado (Salgado shop)
[email protected]This recipe is a keeper!
Ammar Mirza
[email protected]This is a great way to use up leftover cabbage.
RJ AJ STAR
[email protected]I love this fried cabbage recipe! It's so easy to make and the results are always delicious.
Lavonte Kirk
[email protected]This is a great recipe for fried cabbage. The cabbage is tender and flavorful, and the bacon adds a nice smoky flavor. I also liked the addition of the onions and garlic, which gave the dish a nice depth of flavor.
Affan Khan
[email protected]This fried cabbage recipe is delicious! The cabbage is cooked perfectly and the bacon adds a nice crispy texture. I also liked the addition of the vinegar, which gave the dish a nice tang. I will definitely be making this again.
Mohsan Sidhu
[email protected]I've made this fried cabbage recipe several times now and it's always a hit! The cabbage is always tender and flavorful, and the bacon adds a nice smoky flavor. I also like the addition of the vinegar, which gives the dish a nice tang. This is a grea
Mona Reyna
[email protected]This fried cabbage recipe is a great way to use up leftover cabbage. It's also a very affordable dish to make. I love the addition of the bacon and onions, which give the dish a nice flavor. I also like the fact that this dish can be made in one pan,
Baba2 Gorcha
[email protected]I love this fried cabbage recipe! It's so simple to make and the results are always delicious. The cabbage is always tender and flavorful, and the bacon adds a nice smoky flavor. I also like the addition of the vinegar, which gives the dish a nice ta
chico fehr
[email protected]This recipe is so easy to follow and the results are amazing! The cabbage was tender and flavorful, and the bacon added a nice smoky flavor. I also liked the addition of the onions and garlic, which gave the dish a nice depth of flavor. I will defini
Prince vicky
[email protected]I made this fried cabbage last night and it was delicious! The cabbage was cooked perfectly and the bacon added a nice crispy texture. I also liked the addition of the vinegar, which gave the dish a nice tang. I will definitely be making this again.
Henry Salazar
[email protected]This fried cabbage recipe is a winner! The cabbage was tender and flavorful, and the bacon added a nice smoky flavor. I also liked the addition of the onions and garlic, which gave the dish a nice depth of flavor. Overall, this is a great recipe for