FRIED BUFFALO WINGS W/ BLUE CHEESE DIP
Steps:
- Make the dip: Pulse the sour cream, blue cheese, mayonnaise, garlic, milk and lemon juice in a food processor until combined but still chunky. Season with salt and pepper. Cover and refrigerate until ready to serve. Make the wings: Heat 1 inch of vegetable oil in a large deep skillet over high heat until a deep-fry thermometer registers 375 degrees F. Set a rack on a rimmed baking sheet. Mix the flour and paprika in a shallow dish. Dredge the wings in the flour mixture to coat, tapping off the excess. Fry the wings in batches, turning as needed, until cooked through and deep golden brown, about 15 minutes. (Return the oil to 375 degrees F between batches.) Remove with tongs and transfer to the rack to drain. Meanwhile, combine the hot sauce, butter and honey in a medium pot over medium heat until the butter melts. Continue to cook, stirring, until the sauce thickens slightly, about 10 minutes. Reserve one-quarter of the sauce for serving. Add the cooked wings to the pot and toss with the remaining sauce. Serve with the blue cheese dip and reserved sauce.
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Nasir 236
[email protected]These wings were amazing! I followed the recipe exactly and they turned out perfect. The chicken was cooked through but still juicy, and the sauce was flavorful and spicy. I will definitely be making these again.
Penny Johnson
[email protected]These wings were a bit too spicy for me, but they were still really good. I will definitely be making them again, but I will use less cayenne pepper next time.
MR RUOK
[email protected]I loved these wings! The sauce was perfect and the chicken was cooked perfectly. I will definitely be making these again.
Aadarsh Bhusal
[email protected]These wings were so easy to make and they turned out great! I will definitely be making them again.
Mohamed Alfaraj
[email protected]I'm not a big fan of buffalo wings, but these were really good! The sauce was flavorful and not too spicy. I will definitely be making these again.
Mark Rita
[email protected]These wings were easy to make and so delicious! I will definitely be making them again.
Siara Faalilo
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Ahmad Kakozai
[email protected]These wings were amazing! I followed the recipe exactly and they turned out perfect. The chicken was cooked through but still juicy, and the sauce was flavorful and spicy. I will definitely be making these again.
Sachin 1
[email protected]These wings were a bit too spicy for me, but they were still really good. I will definitely be making them again, but I will use less cayenne pepper next time.
francis oputa
[email protected]I loved these wings! The sauce was perfect and the chicken was cooked perfectly. I will definitely be making these again.
ramim khan
[email protected]These wings were so easy to make and they turned out great! I will definitely be making them again.
Tanya perry
[email protected]I'm not a big fan of buffalo wings, but these were really good! The sauce was flavorful and not too spicy. I will definitely be making these again.
Rabin Sharma
[email protected]These wings were easy to make and so delicious! I will definitely be making them again.
Random User
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Jeff Ro
[email protected]These wings were amazing! I followed the recipe exactly and they turned out perfect. The chicken was cooked through but still juicy, and the sauce was flavorful and spicy. I will definitely be making these again.