FRIED BRUSSELS SPROUTS WITH CREAMY MUSTARD AND CIDER DRESSING
Provided by Geoffrey Zakarian
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a small mixing bowl, whisk together the creme fraiche, mustard, vinegar and honey. Season with salt and pepper and set aside.
- In a straight-sided shallow saute pan, heat the canola oil over medium-high heat. Add the Brussels sprouts; they should begin to sizzle and fry immediately. Continue to cook, rotating the Brussels sprouts on all sides, until crispy, about 5 minutes.
- Drain the Brussels sprouts and toss in enough vinaigrette to dress them. Season with salt and pepper and serve.
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Cornelus Chinedu
[email protected]This recipe is easy to follow and the results are delicious. The Brussels sprouts are crispy on the outside and tender on the inside, and the dressing is creamy and tangy. I highly recommend this recipe.
Claudio Alex Abrudan
[email protected]I'm always looking for new ways to cook Brussels sprouts and this recipe is a keeper. The dressing is so flavorful and the sprouts are cooked to perfection. I will definitely be making this recipe again and again.
Regan Geduld
[email protected]This recipe is a great way to get your kids to eat Brussels sprouts. The crispy texture and the flavorful dressing make them irresistible. I've made this recipe several times and my kids always ask for seconds.
kawser ahmmed sanvi
[email protected]I love the combination of flavors in this recipe. The crispy Brussels sprouts, the creamy dressing, and the tangy cider vinegar all come together perfectly. This is a great recipe for a weeknight meal or a potluck.
Nako Kofe
[email protected]This recipe is a great way to use up leftover Brussels sprouts. The dressing is tangy and flavorful, and it really helps to elevate the flavor of the sprouts. I highly recommend this recipe.
Sabrina Dauzat
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. I'm not usually a fan of Brussels sprouts, but the crispy texture and the flavorful dressing really won me over. I will definitely be making this recipe again.
Maduka Cynthia
[email protected]I've made this recipe several times and it's always a hit! The Brussels sprouts are always crispy and the dressing is so flavorful. I love that this recipe is so easy to make and it's always a crowd-pleaser.
Jitendra Mishra
[email protected]I'm not a huge fan of Brussels sprouts, but I really enjoyed this recipe. The dressing is what makes this dish special. It's creamy and tangy, and it perfectly complements the crispy Brussels sprouts.
RRK Ripon
[email protected]This recipe is easy to follow and the results are amazing! The Brussels sprouts are crispy and the dressing is creamy and tangy. I highly recommend this recipe.
tulasi ram paudel
[email protected]I love this recipe! The Brussels sprouts are always crispy and the dressing is so flavorful. I've made this recipe several times and it's always a hit.
Willie Boitshwarelo Monnanyane
[email protected]This recipe is a keeper! The Brussels sprouts were perfectly cooked and the dressing was delicious. I will definitely be making this recipe again and again.
sylvia salinas
[email protected]I'm so glad I found this recipe! I've been looking for a way to make Brussels sprouts that my kids will actually eat, and this recipe is it. The sprouts are crispy and flavorful, and the dressing is creamy and tangy. My kids loved them!
Link Paddy
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the Brussels sprouts and the dressing. I will definitely be making this recipe again for future potlucks.
Md Mustafiz Ahmed
[email protected]This recipe was a game-changer for me. I used to hate Brussels sprouts, but now I love them! The dressing is so flavorful and the sprouts are cooked perfectly. I highly recommend this recipe.
Giant Gamer
[email protected]I'm always looking for new ways to cook Brussels sprouts and this recipe did not disappoint! The sprouts were crispy and flavorful, and the dressing was creamy and tangy. I will definitely be making this recipe again.
Guru Samejo
[email protected]These Brussels sprouts were so good! The dressing was perfect and the sprouts were cooked to perfection. I will definitely be making this recipe again and again.
Uraj Chaudhary
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the Brussels sprouts and the dressing. I will definitely be making this recipe again.
kokila akter
[email protected]This recipe was easy to follow and the results were delicious. The Brussels sprouts were crispy and the dressing was creamy and tangy. I would definitely recommend this recipe to others.
Layla Fletcher
[email protected]I'm not usually a fan of Brussels sprouts, but these were amazing! The dressing was flavorful and the sprouts were cooked perfectly. I'll be making these again for sure.
Yomi Shoderu
[email protected]These Brussels sprouts were a hit! The creamy mustard and cider dressing was tangy and delicious, and the sprouts themselves were crispy on the outside and tender on the inside. I will definitely be making this recipe again.