Make and share this Fried Bananas (Cape Verde Islands) recipe from Food.com.
Provided by lynnski LA
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a dutch oven or deep fryer to 375°F.
- Mix the corn flour and sugar together in a bowl.
- Add the butter, egg, salt, rum and milk, stirring constantly until you have a thick batter.
- Peel the bananas, cut them into quarters, and sprinkle them with a mixture of cinnamon and sugar.
- Roll the banana quarters in the batter and dip them into the hot oil a few at a time.
- Fry them for 2 to 3 minutes on each side, turning once until they are golden brown.
- Drain on absorbent paper and dust with the cinnamon sugar.
- Serve warm.
Nutrition Facts : Calories 351.1, Fat 5.9, SaturatedFat 2.7, Cholesterol 55.2, Sodium 487.7, Carbohydrate 69.7, Fiber 5.5, Sugar 33.9, Protein 5.2
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Kenneth Rorke
[email protected]I made these fried bananas for a party and they were a huge success. Everyone loved them.
Carl Isaac
[email protected]These fried bananas are the perfect dessert. They are light, fluffy, and not too sweet.
Musa a Musa
[email protected]I love these fried bananas! They are so addictive. I can't stop eating them.
nashto 199
[email protected]These fried bananas are the perfect way to use up overripe bananas. They are also a great way to get your kids to eat fruit.
John Grinnell
[email protected]I made these fried bananas with cinnamon and sugar and they were amazing. I can't wait to try them with other spices.
Beeza 786
[email protected]These fried bananas are the perfect way to satisfy your sweet tooth.
Todd Desborough
[email protected]I love the way these fried bananas caramelize. They are so beautiful.
Michael Revere
[email protected]These fried bananas are the perfect comfort food. They are warm, gooey, and delicious.
Cillian Fitzsimons
[email protected]These fried bananas are so easy to make. I can't believe I've never made them before.
Sunil Mahato
[email protected]I made these fried bananas for a party and they were a huge success. Everyone loved them.
The Gemini Gypsy
[email protected]These fried bananas are the perfect dessert. They are light, fluffy, and not too sweet.
Ni kadek santi Septiani
[email protected]I love these fried bananas! They are so addictive. I can't stop eating them.
Zusiphe Sikhuza
[email protected]These fried bananas are a great way to use up overripe bananas. They are also a great way to get your kids to eat fruit.
Md AFSARUXXIN
[email protected]I made these fried bananas for breakfast this morning and they were the perfect way to start my day. They were sweet, crispy, and filling.
M Humayon production
[email protected]These fried bananas were a hit with my family! They were so easy to make and they tasted delicious. I will definitely be making them again.