I love bananas-candy, bread, muffins, smoothies, with peanut butter-everything banana. So why not add bananas, kicked up several notches, to a milkshake? -Julie Tran Deily, TheLittleKitchen.net
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small heavy skillet, melt butter over medium heat. Heat until golden brown, 3-4 minutes stirring constantly. Add bananas and brown sugar; cook and stir until bananas are tender, 3-4 minutes. Remove from heat; cool completely. Using a slotted spoon, place bananas in a blender. Reserve cooking liquid for topping. Add milk and ice cream to blender; pulse until mixed. Pour into glasses; drizzle with reserved butter mixture.
Nutrition Facts : Calories 477 calories, Fat 26g fat (16g saturated fat), Cholesterol 80mg cholesterol, Sodium 89mg sodium, Carbohydrate 59g carbohydrate (45g sugars, Fiber 4g fiber), Protein 6g protein.
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Kloo___g
[email protected]I can't wait to try this recipe!
Thandeka kelly Phiri
[email protected]This is my new favorite milkshake recipe.
DJ Marshall
[email protected]I followed the recipe exactly and my milkshakes were perfect!
edward stewart
[email protected]I'm not sure what I did wrong, but my milkshakes turned out really runny.
Franco Wildlife
[email protected]I added a scoop of chocolate ice cream to my milkshake and it was amazing!
Hector Quezada
[email protected]This is the perfect milkshake for a hot summer day.
Ariyan Sami
[email protected]I'm not a big fan of bananas, but I loved this milkshake!
Myke Ronow
[email protected]This recipe is a keeper!
hb bashar
[email protected]Will definitely make again!
Christina Segarra
[email protected]Delicious!
Likhona Ntwini
[email protected]Overall, I thought this recipe was pretty good. The milkshakes were tasty and easy to make. I would recommend them to anyone looking for a fun and unique milkshake recipe.
talha sheikh
[email protected]I had some trouble getting the bananas to fry evenly. Some of them were still a little raw in the middle.
Terkhash Olomi
[email protected]These milkshakes were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Doctor What
[email protected]The fried bananas in this milkshake add a delicious and unique flavor. I will definitely be making this again!
Asim Sherazi
[email protected]This recipe is so easy to follow and the milkshakes turned out amazing! I love that I can use frozen bananas, which makes it a great way to use up overripe bananas.
Angel Darem
[email protected]I was skeptical about frying bananas, but I'm so glad I tried it! They were delicious and added a unique flavor to the milkshake.
Noriland Planet
[email protected]These fried banana milkshakes were a hit with my family! The combination of sweet, crispy bananas and creamy, cold milkshake was perfect. We will definitely be making these again.