Make and share this Fridge Leftovers Stew - Crock Pot recipe from Food.com.
Provided by Derf2440
Categories Stew
Time 6h15m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Add stew beef to non stick fry pan and brown on all sides over medium high heat; add mushrooms and garlic, continue to brown; about 10 minutes.
- Add wine and deglaze pan, simmer 2 minutes.
- Meanwhile: Add onions, celery, potatoes, carrots and rutabaga to crock pot.
- Add thyme and bouquet garni to crock pot.
- Add salt and pepper to taste.
- Pour beef mixture from fry pan over veggies in crock pot and stir to mix.
- Combine in a bowl, stock, Worcestershire sauce and water; add flour and dry mustard and whisk together until well combined.
- Add flour/mustard mixture to crock pot, stir to mix.
- Cook on high for 5 to 6 hours; adjust seasoning and serve hot with crusty rolls to sop up juices.
- Feel free to use any veggies left in the fridge that need to be used up.
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Yiadom Nyantakyi
[email protected]I would definitely recommend this stew to anyone looking for an easy and delicious meal.
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[email protected]This stew is a great way to get your kids to eat their vegetables.
Halbs Hazh
[email protected]I love that this stew can be made in the crock pot. It's so convenient and I can just let it cook all day.
kecha emmanuel
[email protected]This stew was a lifesaver on a busy weeknight. It was so easy to make and it tasted great.
Hanri
[email protected]I'm not a big fan of stew but this one was really good. The flavors were well-balanced and it wasn't too heavy.
Shawnda Krigner
[email protected]This stew is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge and this is a great way to use them up.
Muhammad Javed Siddqui
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it!
Yahir
[email protected]This stew is perfect for a cold winter day. It's warm and comforting, and it fills you up.
The Three Musketeers
[email protected]I love how easy this stew is to make. I just threw everything in my crock pot and let it cook all day.
Durjoy Mondol
[email protected]This stew was a hit with my family! The flavors were rich and hearty, and the leftovers were even better the next day.