This a very yummy and refreshing appetizer! I have made it for team luncheons at work for some of my vegetarian friends. Also when some friends have given up meat for lent, this has been something I have brought in that they love. I have served at many parties and brunches.
Provided by Hannah Hughes
Categories Pizza
Time 45m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 375 degrees. Separate dough into 4 long rectangles. Place rectangles crosswise in un-greased 15 x 10 jelly roll pan or big cookie sheet works too. Press over bottom and 1 inch up sides to form a crust (you don't have to do that I have done it both ways and I choose not to do a crust since I use this as an appetizer). Seal perforations. Bake for 14 to 19 minutes or until golden brown. Cool Completely.
- 2. In a small bowl, combine sour cream, horseradish, salt and pepper and blend till smooth. Spread evenly over cooled crust. Top with mushrooms, tomatoes, broccoli, green pepper and onions.
- 3. Cut into appetizer size pieces. Refrigerate leftovers. Can make a lot of appetizers depending on the size you cut them (pizza cutter works good).
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Tamica Malondah
[email protected]This is my go-to pizza recipe. It's always a crowd-pleaser.
Omar Goni
[email protected]This pizza is so delicious and easy to make. I highly recommend it!
ElaJem bliss
[email protected]I'm so glad I found this recipe. It's a lifesaver on busy weeknights.
Amisa Hijja
[email protected]This pizza is a great way to get your daily dose of vegetables.
Patricia Mills
[email protected]I love that this recipe is so versatile. You can use any type of vegetables you like.
Alwell Chinaz27
[email protected]This pizza is a great way to use up leftover vegetables. It's also a very affordable meal.
Caroline Nabil
[email protected]I'm not usually a fan of vegetable pizza, but this recipe changed my mind. It's so delicious and flavorful.
Toetu Sevia
[email protected]This is the best vegetable pizza I've ever had. The crust is perfectly crispy and the vegetables are so fresh and flavorful.
Shah Shyem
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it!
M saifal Fraz
[email protected]This pizza is a great way to get your kids to eat their vegetables. My kids loved it!
Dawnbreaker 554
[email protected]I love this recipe! The vegetables are so fresh and flavorful. I also love the crispy crust.
Md.Rabbina Hasan
[email protected]This is my new favorite pizza recipe! It's so easy to make and it always turns out perfect.
MD AKBAR MD AKBAR
[email protected]I'm not a big fan of vegetables, but this pizza was surprisingly delicious. The combination of flavors was perfect and the crust was so good.
Brian Stroud
[email protected]This pizza was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.