THIS colorful pasta salad is a family favorite and one I make often because I love fresh vegetables. It's a meal in itself or a side dish compatible with any cut of meat. It's also any easy salad I often bring along to a pot luck supper.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Cook pasta according to package directions. Meanwhile, in a small saucepan, cook the cauliflower, broccoli, carrots and yellow pepper in boiling water for 2 minutes. Rinse in cold water and drain well; place in a bowl. Drain pasta and rinse in cold water; add to vegetables. Cover and refrigerate for at least 30 minutes. , Stir in tomatoes. Add dressing and toss to coat. Serve on lettuce-lined plates if desired.
Nutrition Facts : Calories 218 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 266mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 2g fiber), Protein 4g protein.
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Akhtiar Ahmed Khan
[email protected]I can't wait to try this recipe!
REO FF GAMER
[email protected]This salad is also great served as a side dish with grilled fish or chicken.
Olanrewaju Bolarinwa
[email protected]I like to add grilled chicken or shrimp to this salad for a protein boost.
Corey Henderson
[email protected]This salad is a great way to use up leftover pasta.
Nashwa Nazeem
[email protected]I'm always looking for new pasta salad recipes and this one is a keeper.
Mina Lili
[email protected]This salad is perfect for a summer picnic.
Dansoa Abena
[email protected]The dressing is so flavorful.
Joyce Simon
[email protected]I love the fresh vegetables in this salad.
Anton Kuks
[email protected]This pasta salad is so easy to make and it's always delicious.
Borhan Ahamed
[email protected]I've made this salad several times and it's always a success. It's a great way to get my kids to eat their vegetables.
Victoria Desmond
[email protected]This salad is a hit with my family and friends. It's always the first dish to disappear at potlucks.
iTx BuTt
[email protected]The dressing is simple but flavorful. I especially like the addition of fresh herbs, which really brighten up the salad.
Parvez Ali
[email protected]I love the combination of vegetables in this salad. The broccoli, carrots, and bell peppers add a nice crunch, while the tomatoes and cucumbers add a refreshing sweetness.
Harmony Ford
[email protected]This pasta salad is a great way to use up leftover vegetables. It's also a healthy and refreshing meal that's perfect for summer.