FRESH VEGETABLE CASSEROLE

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Fresh Vegetable Casserole image

This is a side dish that is cheesy and full of flavor from the freshly cut vegetables & Fresh cilantro!

Provided by Nancy Allen

Categories     Potatoes

Time 40m

Number Of Ingredients 10

8 small new potatoes, scrubbed
8 small baby carrots
1 small cauliflower, broken into florets
4 stalks of asparagus, cut into 1-inch pieces
3 Tbsp margarine or butter
3 Tbsp all purpose flour
2 c milk ( i use 2%)
salt and pepper (to taste)
3/4 c shredded chedder cheese
chopped fresh cilantro ( amount is your preference)

Steps:

  • 1. Preheat oven to 350 degrees. Cook vegetables until crisp-tender. Arrange vegetables in greased 2-quart casserole.
  • 2. To make the sauce, melt margarine in medium saucepan over medium heat. Stir in flour until smooth; cook 2 Minutes. Gradually stir in milk. Cook until thickened, stirring constantly. Season to taste with salt and pepper. Add cheese, stirring constantly until cheese is melted.
  • 3. Pour sauce over vegetables and sprinkle with cilantro. Bake 15 Minutes or until heated through.

Kiarash Mansourian
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I love that this casserole is healthy and delicious.


boy boy
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This casserole is a great side dish for a holiday meal.


B Cluff
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I would recommend using fresh vegetables in this casserole.


Waad Fakhri
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This casserole is a bit time-consuming to make, but it's worth it.


Mohammed Rishath
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I used a different type of cheese in this casserole and it turned out great!


Peter Adesokan
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I added some cooked chicken to this casserole and it was delicious!


Md. Mohiuddin Hasan
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This casserole is a great way to use up leftover vegetables.


Michael Hughes
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I love that this casserole can be made ahead of time. It's perfect for busy weeknights.


Barerashah Shah
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This casserole is a great way to get your kids to eat their vegetables. My kids love it and they always ask for seconds.


MD.Shafol Babu
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I made this casserole for my vegetarian friends and they loved it! They said it was the best vegetable casserole they had ever had.


Alibhai Maslam
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This casserole was a complete disaster! The vegetables were mushy and the sauce was watery. I would not recommend this recipe to anyone.


Derek Tate
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The casserole was easy to make, but it didn't turn out as well as I had hoped. The vegetables were overcooked and the sauce was too thin.


Gaming with your bro
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This casserole was a little bland for my taste. I think I would add more seasoning next time.


Augustus
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I was pleasantly surprised by how much I enjoyed this casserole. I'm not usually a fan of vegetables, but the sauce was so flavorful that it made me forget that I was eating them.


High Sencer
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This is my go-to casserole recipe. It's always a crowd-pleaser and it's so easy to make. I love that I can use whatever vegetables I have on hand.


Okuhle Simelane
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I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked that it was so easy to make.


Sanchit Humagain
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This casserole was a hit with my family! The vegetables were tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.