Fresh tomato salsa, a generous amount of jack cheese, and a three-egg omelet make a unique burrito.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 1
Number Of Ingredients 8
Steps:
- Heat butter in a 10-inch nonstick skillet over medium heat.
- Whisk eggs, and season with a pinch of salt and pepper. Pour into pan; cook, whisking constantly and shaking pan vigorously until eggs begin to set but are still quite loose. Stop whisking; continue to cook until almost completely set, 1 to 1 1/2 minutes, depending on desired consistency. Sprinkle cheese over eggs; spoon salsa down center of eggs. Reduce heat; let stand until cheese is completely melted. Scatter cilantro over filling.
- Slide omelet out of pan, centering it over tortilla. Roll up tortilla, burrito style, and serve with avocado slices on the side.
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Kelly Kane
[email protected]This was a great recipe! The salsa was fresh and flavorful and the cheese was melted and gooey. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely be making this again!
Santho Mia
[email protected]This was a great recipe! The salsa was fresh and flavorful and the cheese was melted and gooey. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely be making this again!
Mena Elkhashab
[email protected]This was a great recipe! The salsa was fresh and flavorful and the cheese was melted and gooey. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely be making this again!
Nyamah Mulbah
[email protected]This was a great recipe! The salsa was fresh and flavorful and the cheese was melted and gooey. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely be making this again!
mar jannat
[email protected]This was a great recipe! The salsa was fresh and flavorful and the cheese was melted and gooey. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely be making this again!
Leme Dia
[email protected]This was a great recipe! The salsa was fresh and flavorful and the cheese was melted and gooey. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely be making this again!
Shanzay Shah
[email protected]This burrito was delicious! I loved the combination of the fresh tomato salsa and the melted jack cheese. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely be making this again!
Myah Jones
[email protected]This was a great recipe! The salsa was fresh and flavorful and the cheese was melted and gooey. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely be making this again!
Amdadol Hosen
[email protected]This burrito was delicious! I loved the combination of the fresh tomato salsa and the melted jack cheese. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely be making this again!
Wilma Taters
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The salsa was fresh and flavorful and the cheese was melted and gooey. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely
namastenepal dhaulagiriguesthouse
[email protected]I'm not usually a fan of burritos, but this one was really good! The salsa was fresh and flavorful and the cheese was melted and gooey. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I'd definitely recommend thi
Tesfaye M Yonannes
[email protected]This burrito was delicious! I especially loved the combination of the fresh tomato salsa and the melted jack cheese. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. I will definitely be making this again!
Dillechol Kyota
[email protected]I've made this recipe several times now and it's always a hit! My family loves the fresh, zesty flavor of the salsa and the gooey melted cheese. I usually add some avocado to mine for an extra creamy touch.
Xeeshan Baig
[email protected]I made this burrito for lunch today and it was so good! The salsa was fresh and flavorful and the cheese was melted and gooey. The eggs were cooked perfectly and the whole thing was wrapped up in a warm tortilla. Yum!
Ansar Ahmed
[email protected]This was a great recipe for a quick and easy breakfast burrito! The tomato salsa and jack cheese were a delicious combination, and the eggs were cooked perfectly. I would definitely recommend this recipe to anyone looking for a tasty and satisfying b