FRESH TOMATO-OLIVE SAUCE

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Fresh Tomato-Olive Sauce image

Provided by Michael Chiarello

Yield Makes about 5 cups

Number Of Ingredients 11

1 1/2 pounds plum tomatoes, cored, cut lengthwise into thin wedges
12 Kalamata olives, pitted, sliced
1/2 cup extra-virgin olive oil
1/2 cup diced roasted red or yellow bell peppers from jar
1/4 cup finely chopped red onion
3 garlic cloves, minced
2 tablespoons drained capers, coarsely chopped
2 tablespoons fresh lemon juice
2 tablespoons chopped fresh Italian parsley
1 tablespoon chopped fresh oregano
1/2 teaspoon dried crushed red pepper

Steps:

  • Combine all ingredients in large bowl; sprinkle with salt and pepper. Let stand at room temperature at least 1 hour and up to 2 hours to allow flavors to blend. Season to taste with salt and pepper.

Guy Johnson
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I'm always looking for new tomato sauce recipes. This one looks like a winner.


Sufyan Gujjar
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This sauce sounds delicious. I can't wait to try it.


Owusu Janet
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I'll be making this sauce for my next party.


Akinkunmi Adebowale
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I would definitely make this sauce again.


Karamat Ali
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It's a great way to add some Mediterranean flavor to your meals.


Kieran Gallagher
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This sauce is so easy to make.


Njabulo Njinji
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I love the combination of tomatoes and olives.


Saif
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This sauce is a great way to use up fresh tomatoes.


Lubega Richard
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I will definitely be making this sauce again.


M.Zohaib Siyal
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This sauce is so easy to make and it's so delicious.


Mimi Nall
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I love the combination of tomatoes and olives in this sauce. It's a great way to use up fresh summer tomatoes.


Deyanna Walker
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This sauce is a great way to add some Mediterranean flavor to your meals. It's perfect for pasta, chicken, or fish.


jhon liyon
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I'm always looking for new tomato sauce recipes and this one is a keeper. It's easy to make and it tastes delicious. I especially like the addition of olives.


540I_BE_FLY 540I_BE_FLY
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This sauce is so simple to make but it's packed with flavor. I love that it's made with fresh tomatoes and olives. It's a great way to use up summer produce.


Sarah Day
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I made this sauce for a party and it was a huge hit! Everyone loved it. I served it with pasta, chicken, and vegetables. It was the perfect meal for a crowd.


Hasnain Bhai
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I was a bit skeptical about this sauce because I'm not a huge fan of olives. But I was pleasantly surprised! The olives added a really nice flavor to the sauce and it wasn't overpowering at all. I would definitely make this sauce again.


Eman Nabil
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This sauce is so delicious! I made it exactly as the recipe says and it turned out perfectly. The tomatoes were sweet and juicy, the olives were briny and salty, and the herbs added a nice depth of flavor. I will definitely be making this sauce again


no bo
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I love how easy this sauce is to make. I always have fresh tomatoes and olives on hand, so it's a great last-minute meal option. I also like that it's not too heavy, so it's perfect for a light lunch or dinner.


AK Official
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This tomato sauce is incredibly flavorful and versatile. I used it as a base for a pasta dish and it was a hit with my family. The olives add a nice briny flavor that complements the tomatoes perfectly.