These delicious potatoes from our Test Kitchen bring a great orange flavor to your plate. The delicate sweetness of the potato is fresh tasting, and a nice contrast from sticky-sweet, canned candied yams.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 3 servings.
Number Of Ingredients 5
Steps:
- Place sweet potatoes in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 4-6 minutes or just until tender. , Meanwhile, in a small skillet, bring the orange juice, butter, orange zest and pumpkin pie spice to a boil. Reduce heat; simmer, uncovered, for 3-4 minutes or until thickened. Drain sweet potatoes; return to pan. Pour glaze over potatoes and stir gently to coat.
Nutrition Facts : Calories 147 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 48mg sodium, Carbohydrate 27g carbohydrate (13g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Charlie Garriock
[email protected]This recipe is a great way to get your kids to eat their vegetables. The sweet potatoes are roasted to perfection and the spice mix is just the right amount of sweet and savory.
leighton samways
[email protected]I've made this recipe several times and it's always a hit with my family. The sweet potatoes are always perfectly roasted and the spice mix is delicious.
Jem Wolfie
[email protected]This is a great recipe for a healthy side dish. The sweet potatoes are roasted to perfection and the spice mix is flavorful.
Katina Reist
[email protected]I love roasted sweet potatoes and this recipe is one of my favorites. The sweet potatoes are always cooked perfectly and the spice mix is delicious.
Andrew Beckham
[email protected]This is a simple recipe but it's so good. The sweet potatoes are perfectly roasted and the spice mix is perfect.
Mohammad Kamran
[email protected]I've been looking for a good roasted sweet potato recipe and this one is perfect. The sweet potatoes are crispy on the outside and fluffy on the inside, and the spice mix is delicious.
Safyan Khan
[email protected]This recipe is a great way to use up leftover sweet potatoes. I often make a big batch of roasted sweet potatoes on the weekend and then use them throughout the week in salads, sandwiches, and wraps.
Thakur khanal
[email protected]I'm not a big fan of sweet potatoes, but I tried this recipe and was pleasantly surprised. The sweet potatoes were roasted to perfection and the spice mix was really good.
Kody Isbell
[email protected]This is a great recipe for a healthy side dish. The sweet potatoes are packed with nutrients and the spice mix adds a nice flavor boost.
Sayreen Tako
[email protected]I've made this recipe several times and it's always a hit. The sweet potatoes are always perfectly roasted and the spice mix is spot-on.
Umer
[email protected]These roasted sweet potatoes were delicious! I served them with a honey-mustard sauce and they were a big hit with my family.
Md Ropum
[email protected]I was a bit disappointed with this recipe. The sweet potatoes were not as tender as I expected and the spice mix was a bit bland. I think I will try a different recipe next time.
Christopher Pickett
[email protected]This was my first time making roasted sweet potatoes and they turned out great! I followed the recipe exactly and the potatoes were perfectly cooked. I will definitely be making this recipe again.
Zeshan Aziz
[email protected]I love this recipe! The sweet potatoes are always so tender and flavorful. I often add other vegetables to the roasting pan, such as carrots or Brussels sprouts.
Ebrahim
[email protected]This is a great recipe for a quick and easy side dish. The sweet potatoes are roasted to perfection and the spice mix is delicious.
Velledor
[email protected]I've been making this recipe for years, and it's always a crowd-pleaser. The roasted sweet potatoes are crispy on the outside and fluffy on the inside, and the spice mix is perfect.
Jamyang jutshen Tshogyal
[email protected]Just made this for dinner and it was a hit! The sweet potatoes were so tender and flavorful. I added a bit of chili powder and cumin to the spice mix, and it gave the dish a nice kick.