FRESH STRAWBERRY MINI MUFFINS
These muffins are really easy make and don't taste as sweet as some. The recipe says it makes 36 but I usually get about 22 out of this recipe.
Provided by Lvs2Cook
Categories Quick Breads
Time 31m
Yield 36 muffins
Number Of Ingredients 8
Steps:
- Heat oven to 375ยบ and spray 36 mini muffin cups with cooking spray.
- In a large bowl, mix the flour, sugar, baking powder and salt.
- In another smaller bowl, mix the milk, oil, and egg.
- Add wet mixture to dry, stirring just enough to mix it together.
- Do not over mix or the muffins will be tough.
- Gently fold in the chopped strawberries.
- Divide mixture up between the muffin cups and sprinkle sugar over the tops of the muffins.
- Bake for 12 to 16 minutes (mine usually take the whole 16 minutes but start checking at 12 minutes) or until a toothpick inserted in the middle comes out clean.
- Cool in the pan for 3 minutes and then remove from pan to a rack to continue cooling or eat them while warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breads #fruit #easy #spring #muffins #seasonal #quick-breads #berries #strawberries #brunch #taste-mood #sweet
You'll also love
Hasan Raza
[email protected]Too sweet for my taste.
Sapana thakuri
[email protected]A bit dry, but still good.
Thecla Warioba
[email protected]Not too sweet, just right.
Bibian Bianca
[email protected]Perfect for a quick breakfast or snack.
Jovayer Islam
[email protected]Will definitely make these again!
Jim Itoro
[email protected]So easy to make and so tasty!
avishek nepali
[email protected]These muffins were delicious! I loved the combination of the strawberries and the muffin batter.
Ms. Joker
[email protected]The muffins were a bit dry, but the flavor was good. I think I'll try adding some more butter or oil next time.
Micheal Ewenla
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Kanye Jones
[email protected]I'm not a huge fan of strawberries, but I really enjoyed these muffins. The flavor was subtle and not overpowering.
Blessing Rebecca
[email protected]These muffins are so easy to make, and they're perfect for a quick breakfast or snack. I love that they're also healthy, with the addition of fresh strawberries.
Nusrat Anonna
[email protected]I made these mini muffins for a bake sale, and they were a total success! Everyone loved them, and I sold out in no time.
Thabang Prins
[email protected]These mini muffins were a huge hit with my family! They're so moist and fluffy, and the strawberry flavor is just perfect. I'll definitely be making these again.