You can make and serve this gorgeous Italian frozen iced dessert anytime, but it's really best enjoyed during the summer months. Not only is it cold and delicious, but it forces you to stick your hot, sweaty face in the freezer four or five times to stir. The technique of using a fork several times to mix the freezing granita results in perfect icy crystals.
Provided by Chef John
Categories World Cuisine Recipes European Italian
Time 2h25m
Yield 8
Number Of Ingredients 6
Steps:
- Rinse strawberries with cold water; let drain. Transfer berries to a blender and add sugar, water, lemon juice, balsamic vinegar, and salt.
- Pulse several times to get the mixture moving, then blend until smooth, about 1 minute. Pour into a large baking dish. Puree should only be about 3/8 inch deep in the dish.
- Place dish uncovered in the freezer until mixture barely begins to freeze around the edges, about 45 minutes. Mixture will still be slushy in the center.
- Lightly stir the crystals from the edge of the granita mixture into the center, using a fork, and mix thoroughly. Close freezer and chill until granita is nearly frozen, 30 to 40 more minutes. Mix lightly with a fork as before, scraping the crystals loose. Repeat freezing and stirring with the fork 3 to 4 times until the granita is light, crystals are separate, and granita looks dry and fluffy.
- Portion granita into small serving bowls to serve.
Nutrition Facts : Calories 68.8 calories, Carbohydrate 17.1 g, Fat 0.3 g, Fiber 2.3 g, Protein 0.8 g, Sodium 26.3 mg, Sugar 13.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Desiree Katz
[email protected]This is the perfect summer treat. It's light and refreshing, and the strawberry flavor is just perfect.
Robin McCabe
[email protected]So easy to make and so delicious. I'll definitely be making this again.
Michael Durette
[email protected]This granita is amazing! I love the strawberry flavor and the texture is perfect.
Kywanna Bolden
[email protected]Delicious and refreshing!
rnsiddiq khan
[email protected]This is the best strawberry granita recipe I've tried. It's so easy to make and the results are amazing. The granita is so light and fluffy, and the strawberry flavor is just perfect.
bilal shah yasinzai
[email protected]I made this granita for a party and it was a huge hit! Everyone loved it. It's so easy to make and so refreshing. I'll definitely be making it again.
Nanteza Sarah
[email protected]Delicious! This granita is the perfect summer treat. It's light and refreshing, and the strawberry flavor is just perfect. I love that it's so easy to make too - just a few simple ingredients and you're good to go.
Nabilla Ousmna
[email protected]This granita is amazing! The strawberry flavor is so intense and the texture is so smooth and creamy. I love that it's made with fresh strawberries too - it makes such a difference in the flavor. I will definitely be making this again and again.
Ahmad lala
[email protected]I've made this granita several times now and it's always a hit. It's so refreshing and delicious, and it's the perfect summer treat. I love that it's so easy to make too - just a few simple ingredients and you're good to go.
Maya Aktar
[email protected]This is the best strawberry granita I've ever had! The recipe is so simple and easy to follow, and the results are amazing. The granita is so light and fluffy, and the strawberry flavor is just perfect. I highly recommend this recipe.
Babagana Audu Grema
[email protected]Easy and delicious! I made this granita for a brunch party and everyone raved about it. The strawberry flavor was so fresh and summery, and the texture was perfect - light and fluffy. I will definitely be making this again.
Twist Magic
[email protected]This fresh strawberry granita was a huge hit at my last summer party! Everyone loved the light and refreshing flavor, and it was the perfect way to cool down on a hot day. I'll definitely be making it again soon!