Strawberry season is upon us on California, and we are lucky enough to live in an area where Usegi farms does all of their growing and selling directly from the field. This is one of my most easy and favorite ways to serve these beauties! COOKS NOTES: I also sub sour cream for the creme fraiche. Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: France.
Provided by kiwidutch
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Stem and slice strawberries.
- Stir brown sugar into creme fraiche.
- Serve strawberries in bowls and pass the creme fraiche to drizzle over the top and sprinkle with mint for garnish.
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Natividad Gallardo
[email protected]This dish is a great make-ahead dessert. I often make it the night before and then serve it for brunch or dinner the next day. It's always a hit!
Muhammad Bilawal Gorsi
[email protected]This recipe is a great way to use up leftover crème fraîche. I always have some on hand, and this is a great way to use it up. The strawberries and brown sugar add a nice touch of sweetness and flavor.
Dorina Booysen
[email protected]I love how easy this recipe is to make. It's perfect for a quick and easy dessert. The strawberries are always a hit with my family and friends.
Shaheer Mujtaba
[email protected]This dish is a great way to showcase fresh strawberries. The crème fraîche and brown sugar add a nice touch of sweetness and richness, without overpowering the natural flavor of the berries. I will definitely be making this again!
Ami ke Vai
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The combination of strawberries, crème fraîche, and brown sugar is surprisingly delicious. I will definitely be making this again.
Mike Yates
[email protected]This is the perfect summer dessert! The strawberries are so fresh and flavorful, and the crème fraîche and brown sugar add just the right amount of sweetness. I love that this recipe is so simple to make, yet so impressive.
Cato Sunny
[email protected]I made this recipe for a brunch party and it was a huge hit! Everyone loved the combination of flavors. I especially appreciated how easy it was to make. I will definitely be making this again.
Naqeeb Tareen
[email protected]Wow! This recipe is a keeper! It's so easy to make and the results are incredible. The strawberries are perfectly sweet and juicy, and the crème fraîche adds a lovely tang. I will definitely be making this again and again.
Mukembo Bumali
[email protected]This dish is a delight! The strawberries are perfectly complemented by the crème fraîche and brown sugar. The result is a dessert that is both light and refreshing, yet rich and satisfying.
rushdi shrestha
[email protected]Absolutely divine! The combination of fresh, juicy strawberries, the richness of the crème fraîche, and the subtle sweetness of the brown sugar creates a flavor profile that is both elegant and rustic. I highly recommend this recipe for any occasion,