FRESH SPINACH WITH FETA AND TOMATOES
This a quick vegetarian recipe with fresh spinach, feta, and tomatoes that's ready in 15 minutes. Serve as a side or I have also eaten it as a main with crusty bread if I only want a light meal. Works over pasta as well.
Provided by Marianne
Categories Side Dish Vegetables Tomatoes
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Wash spinach and place into a pot while still dripping wet. Cover and cook over medium heat for 5 minutes. Drain excess liquid. Add tomatoes, feta cheese, and garlic and cook for another 5 minutes. Season with salt, pepper, and nutmeg.
Nutrition Facts : Calories 119.7 calories, Carbohydrate 9.1 g, Cholesterol 25.1 mg, Fat 6.8 g, Fiber 3.8 g, Protein 8.4 g, SaturatedFat 4.4 g, Sodium 458.6 mg, Sugar 3.7 g
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madhu gc
[email protected]This recipe is a keeper. It's easy to make, delicious, and healthy. I will definitely be making it again.
Barbara Provencal
[email protected]I added a few chopped walnuts to this recipe for some extra crunch. It was a great addition.
Tim O'Connell
[email protected]I'm not a big fan of feta cheese, so I used goat cheese instead. It turned out just as delicious.
Dipen Uranw
[email protected]This recipe is a great way to use up leftover spinach. I always have a bunch of spinach in my fridge, and this is a great way to use it up before it goes bad.
Minho Shinee
[email protected]I've made this recipe several times and it's always a hit. My family loves the combination of flavors.
Brian Durbin
[email protected]This dish is so refreshing. It's perfect for a light lunch or dinner on a hot summer day.
Zoha Malik
[email protected]I love that this recipe is healthy and delicious. It's a great way to get my daily dose of vegetables.
SAFA Tripl 3
[email protected]I made this recipe exactly as written and it turned out perfectly. I didn't have any trouble finding the ingredients, and the instructions were easy to follow.
Love Papa
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even an appetizer. It's always a crowd-pleaser.
Esther Esthilo
[email protected]I'm not usually a fan of spinach, but this recipe changed my mind. The feta and tomatoes really elevated the flavor of the spinach.
hussien fouad
[email protected]The flavors in this dish were amazing. The spinach was fresh and tender, the feta was salty and tangy, and the tomatoes were sweet and juicy. It was all perfectly balanced.
shiza Mem
[email protected]I loved how easy this recipe was to make. I was able to get it on the table in under 30 minutes, which is a lifesaver on busy weeknights.
Rateel Alraddadi
[email protected]This spinach dish was a hit at our dinner party! The combination of fresh spinach, feta, and tomatoes was delicious, and the dressing was the perfect finishing touch. I will definitely be making this again.