FRESH SPINACH SALAD
A wonderful salad with a homemade dressing to pour over at time of serving. Everybody likes this!
Provided by SUZBO
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 40m
Yield 7
Number Of Ingredients 10
Steps:
- In a blender or food processor, combine sugar, vinegar, oil, Worcestershire sauce, ketchup and onion, and process until smooth. Set aside.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- In a large bowl, toss together the spinach, water chestnuts, bacon and eggs. Serve with the dressing.
Nutrition Facts : Calories 432.9 calories, Carbohydrate 22.1 g, Cholesterol 86.9 mg, Fat 36.3 g, Fiber 1.7 g, Protein 7.3 g, SaturatedFat 6.5 g, Sodium 408.7 mg, Sugar 18.3 g
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Samuel Oladimeji
[email protected]This salad is so easy to make and it's always delicious. I love that I can use whatever ingredients I have on hand. I've made it with spinach, arugula, mixed greens, and even kale.
Rao Shameer RAJPUT
[email protected]I'm not a huge fan of spinach salads, but this one is really good. The dressing is light and tangy, and the almonds and feta cheese add a nice crunch and flavor.
Syedyasir Yasir
[email protected]This salad is a great way to use up leftover spinach. I always have some leftover spinach in my fridge, and this is a great way to use it up.
Sanjay Chadara
[email protected]I made this salad for a party and it was a hit. Everyone loved it. I will definitely be making it again.
Asia Mujjasi
[email protected]This salad is so refreshing and delicious. I love the combination of flavors and textures. I will definitely be making this salad again and again.
Legitflip mama
[email protected]I'm always looking for new salad recipes, and this one is a keeper. I love the combination of spinach, almonds, and feta cheese. The dressing is also very good. I will definitely be making this salad again.
Majeed jalalani
[email protected]This salad is so easy to make and it's always delicious. I love that I can use whatever ingredients I have on hand. I've made it with spinach, arugula, mixed greens, and even kale.
incounter fani
[email protected]I'm not a huge fan of spinach salads, but this one is really good. The dressing is light and tangy, and the almonds and feta cheese add a nice crunch and flavor.
Akash Rhoman
[email protected]This salad is a great way to use up leftover spinach. I always have some leftover spinach in my fridge, and this is a great way to use it up.
Charlena Cole
[email protected]I made this salad for a party and it was a hit. Everyone loved it. I will definitely be making it again.
sahil amirov
[email protected]This salad is so refreshing and delicious. I love the combination of flavors and textures. I will definitely be making this salad again and again.
Jeannette Sigala
[email protected]I'm always looking for new salad recipes, and this one is a keeper. I love the combination of spinach, almonds, and feta cheese. The dressing is also very good. I will definitely be making this salad again.
Attitude poetry
[email protected]This is a great recipe for a quick and easy salad. I used a store-bought vinaigrette dressing to save time, and the salad was still delicious. I will definitely be making this salad again.
Reshae Johnson
[email protected]I love this salad! It's so healthy and delicious. I make it all the time for lunch or dinner. I usually add some grilled chicken or shrimp to make it a more complete meal.
Rahat Parveen
[email protected]This salad is perfect for a summer picnic or potluck. It's light and refreshing, and it's easy to transport. I always get compliments on this salad when I bring it to gatherings.
Kelsey Dippold
[email protected]I'm not a huge fan of spinach salads, but this one is really good. The dressing is light and tangy, and the almonds and feta cheese add a nice crunch and flavor. I will definitely be making this salad again.
Carolyne Kingdom
[email protected]This salad is so easy to make and it's always delicious. I love that I can use whatever ingredients I have on hand. I've made it with spinach, arugula, mixed greens, and even kale. I've also added different toppings, such as grilled chicken, shrimp,
Nwosu Michael
[email protected]I've made this salad several times now and it's always a hit. I love the combination of flavors and textures. The spinach is fresh and crisp, the almonds add a nice crunch, the feta cheese is salty and tangy, and the vinaigrette dressing is light and
Raja Rashid ali
[email protected]This is a great, easy recipe for a light and refreshing salad. I used fresh baby spinach, sliced almonds, crumbled feta cheese, and a light vinaigrette dressing. The salad was delicious and perfect for a summer lunch.