FRESH SPINACH AND TARRAGON SALAD
A favorite salad that family and friends always love!
Provided by Jackie M.
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Place eggs in a saucepan and cover with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and cool, peel and chop.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Combine the spinach, egg and bacon.
- Whisk together the oil, vinegar, sugar, salt, tarragon and pepper. Pour enough dressing over salad to coat; toss and serve.
Nutrition Facts : Calories 464 calories, Carbohydrate 4.8 g, Cholesterol 116.8 mg, Fat 46.1 g, Fiber 1.9 g, Protein 9.7 g, SaturatedFat 9.6 g, Sodium 685.4 mg, Sugar 1.6 g
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Tayef Islam
[email protected]This is a great recipe for a healthy and delicious salad.
Sharon Hall
[email protected]I've made this salad several times and it's always a hit!
Abdullahi Musa
[email protected]This salad is a great way to get your kids to eat their vegetables.
Md Abdul Khalek
[email protected]I'm not a big fan of tarragon, but I really liked the way it tasted in this salad.
Waqas Koko
[email protected]I made this salad for lunch today and it was delicious!
Brian Angel
[email protected]This salad is a great way to use up leftover spinach.
Levert Kweyu
[email protected]I'm always looking for new spinach salad recipes, and this one is definitely a keeper.
Ndoro Ruku
[email protected]This salad is so easy to make, and it's a great way to get your daily dose of greens.
Allison Walters
[email protected]I love the crunch of the walnuts in this salad.
YT Aaditya
[email protected]The lemon vinaigrette is the perfect dressing for this salad.
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[email protected]I've never been a big fan of spinach salads, but this one changed my mind.
Abdrahim Sofyan
[email protected]This is a great recipe for a light and refreshing summer salad.
Athan King
[email protected]I made this salad for a potluck and it was gone in minutes!
Ahmed Ariyan
[email protected]This salad is a great way to use up fresh spinach.
Golly Morrell
[email protected]I wasn't sure about the tarragon at first, but it really adds a unique flavor to the salad.
angel fire
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Gary Smith
[email protected]I love the simplicity of this salad. It's so easy to make and it's always delicious.
Md:suaib Ahmed
[email protected]This salad was a hit at my dinner party! The flavors of the fresh spinach, tarragon, and lemon vinaigrette were perfectly balanced.