FRESH RASPBERRY SAUCE
This stuff is so beautiful and delicious, you and your Valentine may not even need the cake. This will absolutely work even if you use frozen raspberries, but nothing compares to the flavor of the sauce if you can somehow find and use fresh raspberries.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 55m
Yield 12
Number Of Ingredients 4
Steps:
- Combine raspberries, sugar, water, and lemon juice in a saucepan over medium heat; cook and stir until raspberries break down, sugar dissolves, and sauce is heated through, 3 to 7 minutes. Remove from heat and press sauce through a fine-mesh strainer to remove seeds. Cool to room temperature, cover the bowl with plastic wrap, and refrigerate until chilled, at least 45 minutes.
Nutrition Facts : Calories 44.2 calories, Carbohydrate 10.8 g, Fat 0.3 g, Fiber 3.9 g, Protein 0.5 g, Sugar 6.9 g
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Geoff Zeiger
g-zeiger@gmail.comThis sauce is delicious! It's the perfect balance of sweet and tart.
Md Shabouddin
shabouddin.md16@aol.comThis sauce is the perfect way to use up fresh raspberries. It's also a great way to add a pop of color and flavor to your favorite desserts.
Nina Scott
scott_nina21@yahoo.comI'm not a big fan of raspberries, but I loved this sauce. It's not too sweet and it has a nice tartness to it.
Shahin Mohammad
mohammad@gmail.comThis sauce is so delicious and it's so easy to make. I've already made it twice this week.
Lamek Ngikevali
nlamek69@hotmail.frI love using this sauce on my pancakes. It's the perfect way to start my day.
ismail zabiulla
ismail8@yahoo.comThis sauce is a great way to add a touch of elegance to your desserts. It's also a great way to impress your guests.
Ayaan Zahid
a@yahoo.comI've never been a big fan of raspberry sauce, but this recipe changed my mind. It's so flavorful and it pairs perfectly with cheesecake.
Haroon Khan
haroon_k@yahoo.comThis sauce is so easy to make and it tastes like something you would get at a fancy restaurant.
Yousef Emad
ye@yahoo.comI made this sauce for my kids and they loved it. It's not too sweet and it has a nice tartness to it.
Abdul Kashif
a.k@gmail.comThis sauce is the perfect way to use up fresh raspberries. It's also a great way to add a pop of color and flavor to your favorite desserts.
Azat Azat
azat-a32@hotmail.frI love the simplicity of this recipe. It only uses a few ingredients and it comes together in no time.
Weezyyy_310
weezyyy_310@gmail.comThis sauce is so versatile. I've used it on pancakes, waffles, ice cream, and even yogurt. It's always a hit.
md Joshm Ahmed
ahmed-m@gmail.comI made this sauce for a party and it was a hit! Everyone loved it. It was the perfect balance of sweet and tart.
Gabriella Travieso
gabriellat39@gmail.comThis sauce was amazing! It was so easy to make and it tasted so fresh and delicious. I used it on my pancakes and it was the perfect topping. I will definitely be making this again and again.