Make and share this Fresh Pineapple Salad recipe from Food.com.
Provided by mary winecoff
Categories Pineapple
Time 10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Shake oil, lemon juice, soy sauce and brown sugar in tightly covered jar.
- Cut off top of pineapple; cut pineapple into fourths.
- Cut fruit from rind, remove core and "eyes".
- Slice each fourth lengthwise and then crosswise into chunks.
- Toss pineapple chunks, apple and green onions with dressing.
- Place romaine in bowl, mound fruit in center.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #salads #fruit #easy #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #tropical-fruit #pineapple
You'll also love
Jubayed Jubayed
[email protected]This salad sounds amazing! I love the combination of pineapple and coconut milk.
Kaleem Awan
[email protected]I can't wait to try this salad! It looks so delicious and refreshing.
Me Concepcion
[email protected]This is a great recipe for a healthy and refreshing salad. The pineapple and coconut milk are a great source of vitamins and minerals.
Anita Darley
[email protected]I made this salad for a party and it was a big hit! Everyone loved the unique flavor combination.
Rahan Kusar
[email protected]This salad is a great way to use up leftover pineapple. I had some pineapple that was starting to go bad, and this salad was the perfect way to use it up.
Ruben Contreras
[email protected]I'm not a huge fan of pineapple, but I really enjoyed this salad. The coconut milk and cashews helped to balance out the sweetness of the pineapple.
Hannah Joseph
[email protected]This salad is so refreshing and light. It's the perfect side dish for a summer barbecue.
Dipendra Bist
[email protected]The flavors in this salad are amazing! The pineapple is sweet, the coconut milk is creamy, and the cashews add a nice crunch.
Xavier Perez
[email protected]This salad is so pretty! I love the way the pineapple and coconut milk create a creamy, golden sauce.
Holly Shank
[email protected]I love how easy this salad is to make. I always have pineapple and coconut milk on hand, so it's a great option for a last-minute side dish.
Bhupal Biswakarma
[email protected]This is my new go-to summer salad! It's so refreshing and light, and the pineapple and coconut flavors are so tropical and delicious.
Laura Rodriguez
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the vibrant colors. It was also very easy to make, which is always a bonus.
Muzzamal Hasan
[email protected]This pineapple salad was a delightful treat! The combination of sweet pineapple, creamy coconut milk, and crunchy cashews was a perfect balance of flavors and textures. I also loved the addition of fresh mint, which added a refreshing touch.