FRESH PESTO PIZZA
This is a basic vegetarian pizza that you can tweak to make your own special go-to dish. It's quick and easy and is the meal I plan for those busy nights when I can't spend much time in the kitchen.
Provided by greg.freed
Categories Main Dish Recipes Pizza Recipes
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Remove crust from wrapper and spread pesto over crust; top with a layer of spinach leaves, chopped tomato, shredded mozzarella cheese and feta cheese. Place pizza on a baking sheet.
- Bake pizza in the preheated oven until the spinach leaves are wilted and the cheese is melted, bubbling, and beginning to brown, 10 to 12 minutes.
Nutrition Facts : Calories 413.7 calories, Carbohydrate 27 g, Cholesterol 36.5 mg, Fat 27.2 g, Fiber 5.6 g, Protein 19.2 g, SaturatedFat 9.9 g, Sodium 810.6 mg, Sugar 1.4 g
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Ahmed bedo
[email protected]Looks delicious!
Mohammed Karim
[email protected]Can't wait to try this!
Mudassar Awan
[email protected]Thanks for sharing this recipe!
Trevor
[email protected]I'll definitely be making this again!
Joshua Allen
[email protected]Yum!
Paulina Acheampong
[email protected]5 stars!
megan wildey
[email protected]I highly recommend this recipe! It's a delicious and easy-to-make pizza that everyone will love.
Sm Sifat
[email protected]I made this pizza for my kids, and they loved it! It's a great way to get them to eat their vegetables.
kaosar ahomed
[email protected]This pizza is so easy to make, and it's a great way to use up leftover pesto.
Leo Cordero
[email protected]I'm not a big fan of pesto, but I loved this pizza! The pesto was not overpowering, and it complemented the other flavors on the pizza perfectly.
luis
[email protected]I added some grilled chicken to my pizza, and it was delicious! This recipe is very versatile, so you can easily customize it to your own liking.
Habiba Ahmad
[email protected]I love that this recipe uses fresh basil. It really makes a difference in the flavor of the pesto.
Tufayel Islam
[email protected]I've made this pizza several times now, and it's always a hit. It's the perfect pizza for a quick and easy weeknight meal.
Sajeesh S
[email protected]This is my new favorite pizza recipe! The pesto is so flavorful and the pizza crust is perfectly crispy. I highly recommend this recipe to anyone who loves pizza.
dilsara Thapa
[email protected]I made this pizza for a party I was hosting, and it was a total crowd-pleaser! Everyone loved the fresh, summery flavors of the pesto, and the pizza crust was perfectly crispy. I'll definitely be making this recipe again for my next party.
Pa Bo
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this pizza without any problems. The instructions were clear and concise, and the ingredients were easy to find.
Anastencia Ann
[email protected]This pesto pizza was a huge hit with my family! The combination of fresh basil, garlic, Parmesan cheese, and pine nuts created a flavorful and aromatic pesto that perfectly complemented the crispy pizza crust. Everyone loved it, and I'll definitely b