FRESH PEACH PIE II
If you like fresh peaches, this is the pie for you. It's the only way my family wants it. It's delicious topped with whipped topping.
Provided by VJANE
Categories Desserts Pies No-Bake Pie Recipes
Time 45m
Yield 16
Number Of Ingredients 6
Steps:
- In a saucepan over medium heat, combine sugar and cornstarch. Add water and bring to a boil. Continue to boil or 3 minutes, stirring constantly. Stir in the peach gelatin mix. Remove from heat and allow to cool.
- In a large bowl, combine the sliced peaches with the gelatin mixture. Gently stir until peach slices are coated with gelatin. Pour into baked pie shells. Refrigerate until set.
Nutrition Facts : Calories 226.3 calories, Carbohydrate 37.8 g, Fat 7.8 g, Fiber 0.4 g, Protein 1.9 g, SaturatedFat 1.9 g, Sodium 142.9 mg, Sugar 25.4 g
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Rizwan Okz
[email protected]I followed the recipe exactly and my pie turned out perfect! The crust was flaky and the filling was sweet and juicy. I will definitely be making this pie again.
Md sanour Hossain
[email protected]This peach pie was a disappointment. The crust was tough and the filling was bland. I would not recommend this recipe.
Nambuya Brenda
[email protected]I've tried many peach pie recipes, but this one is by far the best. The crust is flaky and the filling is sweet and juicy. I love that this recipe is so easy to follow.
Abdul Wahab Viki
[email protected]This peach pie is amazing! The filling is sweet and juicy, and the crust is flaky and buttery. I highly recommend this recipe.
Baseer Khan
[email protected]I made this pie for my family and they loved it! The peaches were perfectly ripe and the filling was sweet and gooey. The crust was also very good.
Shahid Qurashi
[email protected]This peach pie is the perfect summer dessert! The peaches are so juicy and flavorful, and the crust is flaky and golden brown. I love that this recipe is so easy to follow.
Bodhi Priyo
[email protected]I've made this peach pie several times now and it's always a hit! The crust is flaky and the filling is sweet and juicy. I love that I can use fresh or frozen peaches.
Alhaji Auwalu
[email protected]This peach pie was delicious! The crust was flaky and the filling was sweet and juicy. I would definitely recommend this recipe.
Saher Khan
[email protected]I love this recipe! The peach pie is always a hit at my parties. The crust is flaky and the filling is sweet and juicy. I highly recommend this recipe.
Ikra Namira
[email protected]This peach pie was so easy to make and it turned out perfectly. The crust was flaky and the filling was sweet and juicy. I will definitely be making this pie again.
Jarisk Johnson
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The filling was sweet and tangy, and the crust was flaky and buttery. I will definitely be making this pie again.
Antwi Joseph
[email protected]This pie was amazing! The peaches were perfectly ripe and the filling was delicious. The crust was also very good. I would definitely recommend this recipe.
Stephen Karimi
[email protected]I love this recipe! The peaches are so juicy and flavorful, and the crust is the perfect combination of flaky and crispy. I've made this pie several times now, and it's always a crowd-pleaser.
SALAH ALJAPAL
[email protected]This peach pie was a huge hit with my family! The filling was perfectly sweet and tart, and the crust was flaky and golden brown. I'll definitely be making this again.