A fabulous cobbler recipe. It is quick to make and delicious every time. If peaches are not in season--it is also wonderful with frozen sliced peaches--just be sure they are thawed through before you put it together and allow more time to cook.
Provided by SharleneW
Categories Pie
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Filling: Mix peaches, sugar and flour together and pour into a 15-inch baking dish.
- Batter: Combine 2 cups flour, 1 cup sugar, baking powder, and salt in food processor.
- Process to combine.
- Add the milk and melted butter.
- Process until smooth.
- Spoon batter over the peaches, making sure you spread to edge of dish.
- Sprinkle remaining 1 tablespoon sugar, nutmeg and cinnamon over the top.
- Bake in center of oven about one hour.
- Crust should be brown and crisp on the outside and cooked all the way through.
- Let cool for 10 minutes before serving.
- Serve with whipped cream or vanilla ice cream.
- Variation: Blackberry, blueberry or raspberry cobbler--omit cinnamon and nutmeg.
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NASHI KHAN
[email protected]I've never made cobbler before, but this recipe was easy to follow and the cobbler turned out great. I'll definitely be making it again.
Kamree Allen
[email protected]This cobbler was a disappointment. The peaches were mushy and the crust was soggy. I won't be making this again.
Average
[email protected]I'm not a big fan of cobbler, but this one was really good. The peaches were perfectly ripe and the crust was flaky and buttery.
sobia rashid
[email protected]This cobbler is a classic for a reason. It's simple to make and always delicious. I love serving it with a scoop of vanilla ice cream.
Humaira Mirza
[email protected]I've made this cobbler several times and it always turns out perfect. It's a great recipe for a quick and easy dessert.
Shah Zameen
[email protected]I followed the recipe exactly, but my cobbler turned out dry. I'm not sure what I did wrong.
Anamul Hoque
[email protected]This cobbler was a bit too sweet for my taste, but my kids loved it.
Megan Weddles
[email protected]I made this cobbler for my husband's birthday and he loved it! He said it was the best cobbler he's ever had.
Norma y Ana Duran
[email protected]This cobbler is amazing! The peaches are so juicy and the crust is so flaky. I will definitely be making this again.
JOHN TANDEMA
[email protected]I love this recipe! The cobbler is always a hit with my family and friends. It's the perfect dessert for any occasion.
Judith Dennis
[email protected]This cobbler was easy to make and turned out delicious! I used fresh peaches from my backyard, and they were perfect. The cobbler was the perfect dessert for a summer party.
deniz zaharia
[email protected]I've tried many cobbler recipes, but this one is by far the best. The crust is flaky and buttery, and the filling is bursting with juicy peaches. I highly recommend this recipe!
Barendra bhumi
[email protected]This cobbler was a huge hit! I made it for a potluck and everyone loved it. The peaches were perfectly ripe and juicy, and the cobbler topping was crispy and golden brown. I will definitely be making this again!