FRESH PEACH COBBLER
This is my very favorite summer dessert. I remember as a child, going with my parents to the peach stands and picking out the prettiest peaches...We always ate peaches on the way home and the juice would dribble down our chins...Those were the days...There are still plenty of stands all over the place and now is the time to pick...
Provided by Linda Griffith
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees. Peel peaches and slice into small wedges.
- 2. Place peaches into a large baking dish. Sprinkle 1/2 cup of the sugar on top of the peaches.
- 3. In another medium sized bowl, mix together all of the dry ingredients. Beat the egg and mix it in the dry ingredients until crumbly. Sprinkle all over the peaches.
- 4. Drizzle the melted butter over the top and sprinkle with the cinnamon.
- 5. Bake in preheated oven for 30 to 40 minutes. Serve warm with vanilla ice cream, and or whipped topping.
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Cody Coleman
[email protected]I'm not a big fan of cobbler, but this one was really good. The peaches were perfectly sweet and the cobbler topping was crispy and flavorful.
jermaine webber
[email protected]This cobbler is the perfect way to use up ripe peaches. It's delicious served warm with a scoop of vanilla ice cream.
Kerri Dawson
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen peaches.
Johnson C.
[email protected]I've made this cobbler several times now and it's always a hit. It's the perfect dessert for a summer gathering.
Mushtaq Arab
[email protected]This was my first time making cobbler and it turned out great! The recipe was easy to follow and the cobbler was delicious. I will definitely be making this again.
Shojon Mia
[email protected]The cobbler topping was a bit too dry for my liking, but the peaches were delicious. I think I would try a different topping next time.
Thato Jacob
[email protected]This cobbler was a bit too sweet for my taste, but it was still very good. I think I would reduce the amount of sugar in the filling next time.
Kp Dhungana
[email protected]This is the best peach cobbler recipe I've ever tried. The peaches were so juicy and the cobbler topping was perfectly crispy. I will definitely be making this again and again.
Kareem Abdulrasheed
[email protected]I made this cobbler for a potluck and it was a total crowd-pleaser. Everyone raved about how delicious it was. The peaches were perfectly ripe and the cobbler topping was perfectly golden brown.
Aindra Bikram
[email protected]This peach cobbler was a huge hit with my family! The peaches were perfectly sweet and juicy, and the cobbler topping was just the right amount of crispy. I will definitely be making this again.