FRESH PARSLEY & SOY SAUCE MARINATED FLANK STEAK
At least 30 years ago I found this recipe in a Beef pamplet from some Beef Council. The pamplet is so faded that it no longer says where I got it from. Fortunately I had copied the recipe onto a 3 x 5 card. This is unlike any of the Flank Steak recipes posted here...but it is simply delicious! Preparation time includes marinating time of 24 hours.
Provided by CarrolJ
Categories Steak
Time P1DT30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- NOTE** If you are grilling over a gas grill or on a indoors grilling machine, add 1 Tablespoon liquid smoke to marinade.
- Mix the soy sauce, parsley, onion, garlic, and wine together is a marinating dish.
- Score steak diagonally making diamond-shaped cuts on both sides of the meat without cutting all the way.
- Place meat in the mixed marinate making sure that it is well covered with the marinade sauce.
- Cover and refrigerate meat at least 24 hours.
- Throw used marinade away-- DO NOT REUSE.
- Grill meat until done to your choice.
- Slice cooked meat thinly on the diagnal across the narrow width and serve.
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Edosa Eunice
e.e51@gmail.comI'm not a big fan of flank steak, but this recipe was a game-changer. The marinade made the steak so tender and flavorful. I will definitely be making this again.
Dildar Azeemi
da@gmail.comThis recipe is a winner! The steak was cooked perfectly and the marinade was delicious. I will definitely be making this again.
Ahmed Kandil
ahmedk@yahoo.comI've made this recipe several times and it never disappoints. The steak is always flavorful and tender. I highly recommend this recipe.
Abaid Saleem Sahotra
s_a59@aol.comThis is my go-to recipe for flank steak. The marinade is always a hit and the steak always turns out tender and juicy.
samanta Islam
islam@gmail.comI love how easy this recipe is to make. The marinade is simple to put together and the steak cooks quickly. I always have great results with this recipe.
Asanka Pardeep
a_pardeep@gmail.comThis recipe is a great way to cook flank steak. The marinade is simple to make and the steak cooks quickly. The end result is a delicious and juicy steak.
Gina4pink Samsung
samsung-gina4pink52@yahoo.comI'm not a big fan of flank steak, but this recipe was a game-changer. The marinade made the steak so tender and flavorful. I will definitely be making this again.
alli arzoo
arzoo_alli28@aol.comI made this recipe for a party and it was a hit! Everyone loved the flavor of the steak.
Danielle Davis
danielle-d@hotmail.frThis recipe was easy to follow and the steak turned out great. I will definitely be making this again.
Purna Gurung
g.p@gmail.comI followed the recipe exactly and the steak turned out amazing. It was juicy and flavorful. My family loved it!
sazid hassan
hassan@hotmail.comThis was a great recipe! The steak was cooked perfectly and the marinade was delicious. I would definitely recommend this recipe to others.
Moussa World
moussa@hotmail.comI'm not usually a fan of flank steak, but this recipe changed my mind. The marinade made the steak so tender and flavorful. I will definitely be making this again.
Sk Bruno
s32@yahoo.comThis recipe is a keeper! The steak was so tender and flavorful, and the marinade was easy to make. I will definitely be making this again.
Asif Mari
asifmari33@yahoo.comI love how versatile this recipe is. I've used it to make flank steak tacos, stir-fries, and even sandwiches. The marinade always delivers a delicious flavor, no matter how I cook the steak.
Sabelo Bongi
b86@hotmail.comThis was my first time cooking flank steak and it was a success! The marinade was easy to make and the steak cooked quickly. The end result was a delicious and juicy steak that was perfect for my tacos.
Roisin Barrett
barrett_r69@yahoo.comI've made this recipe a few times now and it always turns out great. The steak is always tender and juicy, and the marinade gives it a wonderful flavor. It's also a really easy recipe to follow, which is a bonus.
Becky Bigelow
b_b@gmail.comThis was an incredibly flavorful and tender flank steak! The parsley and soy sauce marinade really infused the steak with a delicious umami flavor. I highly recommend this recipe for a quick and easy weeknight meal.