Someone made this at a party once and at the time I am really not a huge fan of mushrooms but this dip is so good I have made it over 50 times nothing is ever left in the bowl. Some have turned up their nose when I tell them what it is made of then I force them to try it. It is always a hit.
Provided by JM Avallone
Categories Vegetable Appetizers
Time 45m
Number Of Ingredients 7
Steps:
- 1. Cook mushrooms in butter until liquid has evaporated; set aside.
- 2. In blender or processor combine all except mushrooms; process until smooth.
- 3. Add mushrooms; process until nearly smooth. Mound mixture on a serving platter, Chill at least 4 hours.
- 4. Tips: of course I double and even triple this for parties as always make it to your liking, I tend to add a lot of hot pepper sauce there is one out there called Global Warming hot pepper sauce if you use any sort of these insane sauces go drop by drop and taste along the way, most of my recipes are just the jumping off point, you like more garlic add more same with the lemon and wine. Mostly with this one I stick to the above measurements with the exception of the pepper sauce of course those vary too widely.
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darksidejustin1234 hi
[email protected]I will definitely be making this again.
Ayesher Geary
[email protected]Great recipe!
Amine Alahian
[email protected]5 stars!!
Travis Bowen
[email protected]This is a great recipe for a quick and easy appetizer. I love that it is made with fresh mushrooms, and the flavor is amazing. I will definitely be making this again.
DBU gaming
[email protected]This dip is perfect for a party or potluck. It is easy to make and always a crowd-pleaser. I love that it can be made ahead of time, so I can relax and enjoy my guests.
MD Mushfik0
[email protected]I am not a huge fan of mushrooms, but I really enjoyed this dip. The flavor was amazing, and it was so easy to make. I will definitely be making this again.
Md. Oly ahommed
[email protected]This is the best mushroom dip I have ever had! It is so creamy and flavorful. I love that it is made with fresh mushrooms, and the addition of the sour cream and cream cheese makes it extra delicious.
iraqi carbon
[email protected]I made this dip for a party and it was a huge hit! Everyone loved it. I especially liked that it was made with fresh mushrooms, which gave it a great flavor.
Drazzy Philip
[email protected]This is a great recipe for a quick and easy appetizer. I love that it is made with fresh mushrooms, and the flavor is amazing. I will definitely be making this again.
Md Riyazul
[email protected]This dip is perfect for a party or potluck. It is easy to make and always a crowd-pleaser. I love that it can be made ahead of time, so I can relax and enjoy my guests.
Rasel Ahmad
[email protected]I am not a huge fan of mushrooms, but I really enjoyed this dip. The flavor was amazing, and it was so easy to make. I will definitely be making this again.
Gckj Chkcgkkvho
[email protected]This is the best mushroom dip I have ever had! It is so creamy and flavorful. I love that it is made with fresh mushrooms, and the addition of the sour cream and cream cheese makes it extra delicious.
Wera Abili
[email protected]I made this dip for a potluck and it was a huge success! Everyone loved it. I especially liked that it was made with fresh mushrooms, which gave it a great flavor.
John Mwaniki
[email protected]This mushroom dip was a hit at my last party! I served it with crackers, veggies, and chips, and it was gone in no time. The flavor was amazing, and it was so easy to make. I will definitely be making this again.