FRESH MOZZARELLA BASIL SANDWICHES
We love this fast, fresh sandwich, especially when it's too warm to turn on the oven to make dinner. I like to pair it with a fruity white wine and pasta salad or fancy potato chips. We often add avocado to the sandwiches and in the summer, use fresh Walla Walla onions. -Stacey Johnson, Tacoma, Washington
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Spread toast with mayonnaise. On 4 slices, layer cheese, tomatoes, onion and basil; top with remaining toast.
Nutrition Facts : Calories 466 calories, Fat 24g fat (10g saturated fat), Cholesterol 50mg cholesterol, Sodium 576mg sodium, Carbohydrate 42g carbohydrate (5g sugars, Fiber 3g fiber), Protein 18g protein.
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NASIR Op
[email protected]This sandwich was a bit too simple for my taste. I think it could have used some more seasoning or maybe a different type of cheese.
Jacob Howe
[email protected]I've been making this sandwich for years and it's always a crowd-pleaser. It's the perfect sandwich for a picnic or potluck.
Abuzar Join
[email protected]My whole family loved this sandwich! Even my picky kids ate it up.
Sammy Sam
[email protected]This sandwich is a great way to use up leftover mozzarella and basil. It's also really affordable to make.
Aflatun22 chy
[email protected]Perfect summer sandwich! The fresh ingredients really shine through.
Rufat Cahid
[email protected]I added some arugula and roasted red peppers to my sandwich and it was amazing! Highly recommend trying this recipe.
Amanda McBride
[email protected]This is now my go-to sandwich recipe. It's so easy to make and always turns out perfectly.
Moki_BO u
[email protected]Not a huge fan of mozzarella, but this sandwich was still really good. The pesto and balsamic glaze were delicious.
nthatuwa seloane
[email protected]Everyone loved these sandwiches! I've made them twice now and they're always a hit. Thanks for the great recipe!
Lee Kiem
[email protected]Love the combination of fresh mozzarella, basil and tomato. The bread was perfectly toasted and the balsamic glaze added a nice touch.
Victoria Maduakor
[email protected]Sandwich was simple to make and the flavors really came together nicely!
Skylin Hernandez
[email protected]Unbelievably fresh and flavorful! The homemade mozzarella and pesto are a must. Will definitely make this again.