A yummy summer soup for when it's just too hot to cook! The garbanzo beans and vegetables make this soup very filling.
Provided by MEIMEICAT1
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Gazpacho Recipes
Time 2h30m
Yield 10
Number Of Ingredients 16
Steps:
- In a large glass bowl, mix the tomatoes, garbanzo beans, celery, cucumber, green onions, sweet onion, parsley, red bell pepper, yellow bell pepper, lemon juice, and garlic. Pour in the tomato juice. Season with curry powder, tarragon, pepper, and hot pepper sauce. Chill in the refrigerator at least 2 hours before serving.
Nutrition Facts : Calories 92.9 calories, Carbohydrate 19.8 g, Fat 0.8 g, Fiber 3.7 g, Protein 4 g, SaturatedFat 0.1 g, Sodium 488.3 mg, Sugar 6.5 g
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Youssef Rabit
[email protected]This gazpacho is a great way to use up leftover vegetables. I always have a bunch of extra cucumbers and tomatoes in the summer, and this is the perfect way to use them up.
Giselle Lopez
[email protected]This gazpacho is the perfect soup for a hot summer day. It's light and refreshing, and it's packed with nutrients.
Oluwa Timmy
[email protected]I'm not a big fan of gazpacho, but this recipe is amazing! The flavors are so well-balanced.
Madni Manzoor
[email protected]This gazpacho is so flavorful and refreshing. I love that it's made with fresh ingredients.
Rakib Khan
[email protected]I've made this gazpacho a few times now, and I'm always impressed with how easy it is to make. It's the perfect soup for a busy weeknight.
Rubel Nath
[email protected]This gazpacho is a great way to get your kids to eat their vegetables. My kids love it!
Sajjad Ullah
[email protected]I love the addition of avocado to this gazpacho. It makes the soup so creamy and rich.
William Brooks
[email protected]This gazpacho is the perfect soup for a hot summer day. It's light and refreshing, and it's packed with nutrients.
Echie Chinedu
[email protected]I'm not usually a fan of gazpacho, but this recipe changed my mind. It's so flavorful and refreshing.
khalid muhammad
[email protected]This gazpacho is a great way to use up leftover vegetables. I always have a bunch of extra cucumbers and tomatoes in the summer, and this is the perfect way to use them up.
Mel Beach
[email protected]This gazpacho is so easy to make! I was able to whip it up in just a few minutes.
ma ta
[email protected]I love that this gazpacho is made with fresh ingredients. It really makes a difference in the taste.
Zainab Aoy
[email protected]This is the best gazpacho I've ever had! The flavors are so well-balanced, and the soup is so smooth and creamy.
Aimasi Ativalu
[email protected]I've made this gazpacho several times now, and it's always a hit. It's the perfect summer soup - light,凉爽, and delicious.
nightmareidkhi
[email protected]This gazpacho is so refreshing and flavorful! I love the combination of fresh vegetables and herbs.