FRESH MANGO SHERBET EGYPTIAN STYLE (GELATI AL MANGA)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fresh Mango Sherbet Egyptian Style (Gelati al Manga) image

Provided by Craig Claiborne

Categories     ice creams and sorbets, dessert

Time 20m

Yield 6 servings

Number Of Ingredients 7

2 or 3 ripe, unblemished mangoes, enough to produce
3 cups of fruit puree
1 tablespoon unflavored gelatin
1/4 cup cold water
1/2 cup boiling water
1/4 cup freshly squeezed lime juice
1 cup sugar

Steps:

  • Peel mangoes and cut away the flesh. Cut flesh into cubes and put them into the container of a food processor or blender. Process to a fine puree. There should be about three cups. Pour and scrape the puree into a mixing bowl.
  • Soften the gelatin in the cold water. Add the boiling water and stir to dissolve. Add this and the lime juice to the mango puree. Add the sugar and blend well. Refrigerate 15 minutes.
  • Pour the mixture into the container of an ice cream freezer. Freeze according to the manufacturer's instructions.

Nutrition Facts : @context http, Calories 256, UnsaturatedFat 0 grams, Carbohydrate 65 grams, Fat 1 gram, Fiber 4 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 9 milligrams, Sugar 53 grams

Treasure Nsing
n73@hotmail.fr

This sherbet is a delicious and healthy treat.


Jayden Rackley
rj@yahoo.com

This sherbet is a great way to use up ripe mangoes.


Aqias Khan
ka77@yahoo.com

This sherbet is perfect for a summer party.


Rosedjina Jean
jeanrosedjina@hotmail.com

I love that this sherbet is made with natural ingredients.


Ali imran Shah
i.ali42@hotmail.com

This sherbet is so refreshing.


Md Hellal Md Hellal
hellal77@hotmail.com

The mango flavor in this sherbet is amazing!


Paul Woods
woods-paul28@hotmail.com

I love the creamy texture of this sherbet.


Trinity Mensah
mtrinity@gmail.com

This sherbet is the perfect way to cool down on a hot summer day.


Daniel Odunle
o@hotmail.fr

I love that this sherbet is made with fresh mangoes. It gives it such a natural and delicious flavor.


nb sawaden
nb84@yahoo.com

This sherbet is so easy to make, and it's always a hit with my family and friends.


Noman Jee
n.jee@gmail.com

I love this sherbet! It's the perfect summer dessert. It's light and refreshing, and it has a beautiful mango flavor.


Vlera Ademi
vademi@yahoo.com

This is the best mango sherbet I've ever had. It's so smooth and creamy, and the mango flavor is out of this world.


4.5 G Express
e@hotmail.com

This sherbet is amazing! It's so refreshing and flavorful. I love the combination of mango and lime.


Daniele Ward
dward61@gmail.com

This sherbet is absolutely delicious! The mango flavor is so rich and creamy, and the texture is perfect. I will definitely be making this again and again.


Cwenga Rala
cwenga.rala@aol.com

I've made this sherbet several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use fresh or frozen mangoes, so I can make it any time of year.


Mc Riyad
mcriyad61@gmail.com

This sherbet is the perfect summer dessert. It's light and refreshing, and it has a beautiful mango flavor. I love that it's made with fresh mangoes, so it tastes really natural.


Kamilla Crump
kamilla66@yahoo.com

I was a bit hesitant to try this recipe because I'm not a big fan of mango. But I'm so glad I did! The sherbet was delicious and refreshing. I will definitely be making this again.


Jannatul Ferdous Mariam
m85@aol.com

This sherbet was a big hit at my party! Everyone loved the unique flavor and the creamy texture. I will definitely be making this again for my next gathering.


Irfan Abdullah
abdullahi11@hotmail.com

I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this sherbet without any problems. The instructions were clear and concise, and I was able to find all of the ingredients easily.


Ev
ev@yahoo.com

This mango sherbet was a delightful treat! The flavors were perfectly balanced, with a sweet mango flavor that was complemented by a hint of tartness. The texture was smooth and creamy, and it was the perfect way to cool down on a hot summer day.