Using a few basic ingredients including the essential fish sauce, which blends into the background but adding a distinctively non-fishy flavor, dinner's on the table in just minutes. From Sunkist.
Provided by gailanng
Categories Lemon
Time 25m
Yield 3 serving(s)
Number Of Ingredients 11
Steps:
- Combine marinade ingredients in a bowl. Add beef and stir to coat. Let stand for 10 minutes.
- In the meantime combine glaze ingredients in a small bowl; stir until sugar is dissolved.
- Place a stir-fry pan over high heat until hot. Add oil and butter; stir until butter melts. Add garlic, lemongrass, shallots and cook; stirring, until fragrant, about 30 seconds. Add beef and stir-fry, until it is seared on the outside and slightly pink in center, about 4 minutes.
- Add glaze and toss to evenly coat meat. Serve.
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Augustina Chie
[email protected]This recipe was easy to make and the results were delicious. The beef was cooked perfectly and the lemon pepper sauce was tangy and flavorful. I served it over rice and it was a great meal.
Jorden Jorden
[email protected]I made this dish for my family and they loved it. The beef was tender and juicy, and the lemon pepper sauce was delicious. I will definitely be making this again.
Rifatul islam emon
[email protected]This recipe was a disappointment. The beef was tough and the lemon pepper sauce was bland. I wouldn't recommend this recipe.
N.m Kamalawathi
[email protected]I've made this dish several times and it's always a hit. The beef is always tender and flavorful, and the lemon pepper sauce is the perfect balance of tangy and savory. I highly recommend this recipe.
pratikshya tiwari
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. The beef is tender and juicy, and the lemon pepper sauce is tangy and flavorful. I highly recommend this dish.
ALI TAQI shah
[email protected]I'm not a fan of lemon pepper, but this dish was surprisingly good. The beef was tender and flavorful, and the sauce was tangy and savory. I would definitely make this again.
Jelly Ayala
[email protected]This dish was easy to make and the results were delicious. The beef was cooked perfectly and the lemon pepper sauce was tangy and flavorful. I served it over rice and it was a great meal.
Sammy Ngure
[email protected]I made this dish for my family and they loved it. The beef was tender and juicy, and the lemon pepper sauce was delicious. I will definitely be making this again.
Warach Saab
[email protected]This recipe was a disappointment. The beef was tough and the lemon pepper sauce was bland. I wouldn't recommend this recipe.
Marks Odreman
[email protected]I've made this dish several times and it's always a hit. The beef is always tender and flavorful, and the lemon pepper sauce is the perfect balance of tangy and savory. I highly recommend this recipe.
Jonathan Khoury
[email protected]This dish was easy to make and the results were delicious. I used flank steak and it was cooked perfectly. The lemon pepper sauce was tangy and flavorful. I served it over rice and it was a great meal.
dreal Queenash
[email protected]I'm not a big fan of beef, but this dish was surprisingly good. The lemon pepper sauce was really tasty and the beef was cooked perfectly. I would definitely make this again.
Sugarann Ponteno
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. The beef is tender and juicy, and the lemon pepper sauce is tangy and flavorful. I highly recommend this dish.
Kiran 1996
[email protected]I made this dish last night and it was so good! The lemon pepper flavor was amazing and the beef was cooked perfectly. I will definitely be making this again.
Mjaan Mjaan
[email protected]This recipe was a hit! The beef was tender and flavorful, and the lemon pepper sauce was the perfect complement. I served it over rice, and it was a delicious and easy weeknight meal.