FRESH GREEN BEAN BUNDLES
A great way to fix green beans, one of my favorite vegetables. These can be prepared using French-style green beans, frozen or canned, as a substitute. Just be sure to skip the blanching step of the recipe.
Provided by CookingONTheSide
Categories Vegetable
Time 50m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees; line a rimmed baking sheet with heavy-duty aluminum foil.
- In large saucepan, combine beans and water to cover.
- Bring to a boil over medium-high heat; reduce heat, and simmer 3 minutes; drain; plunge beans into ice water to stop the cooking process and drain again.
- Wrap about 5 beans in 1 slice bacon.
- Place seam side down on prepared baking sheet.
- Repeat process with remaining beans and bacon.
- In small bowl, combine brown sugar, chili powder and butter.
- Spoon mixture over green bean bundles.
- Bake 30-40 minutes, or until bacon is crisp.
- Serve immediately.
Nutrition Facts : Calories 299.2, Fat 19.7, SaturatedFat 9.3, Cholesterol 39.8, Sodium 294.7, Carbohydrate 28.5, Fiber 2.7, Sugar 24.4, Protein 4.5
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rd shanto
[email protected]The green bean bundles were too oily for my taste.
lauren Griffiths
[email protected]I thought the green bean bundles were a bit bland. I would have liked more seasoning.
isaac mwangi
[email protected]The recipe was easy to follow, but the green bean bundles didn't turn out as crispy as I hoped.
Zachary Volkov
[email protected]The green beans were a bit too crunchy for my liking, but the bacon and almonds were delicious.
The Gozaira LTD
[email protected]I've made these green bean bundles several times and they're always a hit. They're a great way to use up leftover bacon.
Aiden Benoit
[email protected]These green bean bundles are the perfect side dish for any occasion. They're easy to make, delicious, and healthy.
Bradley Saylor
[email protected]I made these green bean bundles for a potluck and they were a huge hit. Everyone loved them!
Mike Kaltenthaler
[email protected]These green bean bundles are a healthy and delicious side dish. I love that they're low in calories and fat.
Young Archivest
[email protected]I'm not a fan of green beans, but I loved these bundles. The bacon and almonds really made them.
Maria Chirwa
[email protected]These green bean bundles are a great way to get kids to eat their vegetables. My kids love them!
Idyllic Mikel
[email protected]I've made these green bean bundles several times and they're always a hit. They're a great way to use up leftover bacon.
Harjinder Singh
[email protected]These green bean bundles are the perfect side dish for any occasion. They're easy to make, delicious, and healthy.
Bamie Ranky
[email protected]I made these green bean bundles for a potluck and they were a huge hit. Everyone loved them!
Moharam Alli
[email protected]These green bean bundles are a healthy and delicious way to get your daily dose of vegetables. I love that they're low in calories and fat.
MUSIC THEATER
[email protected]I'm not a big fan of green beans, but these bundles were surprisingly good. The bacon and almonds really made all the difference.
Muriel Andrea
[email protected]The recipe was easy to follow and the green bean bundles turned out perfectly. They were a great addition to my Thanksgiving dinner.
Namono Hadija
[email protected]These green bean bundles are so easy to make and they're always a crowd-pleaser. I love that I can use fresh or frozen green beans, depending on what I have on hand.
Aliza design
[email protected]I tried this recipe last night and it was a hit! My family loved the green beans and the bacon-almond topping was the perfect finishing touch.
Musa Mercy
[email protected]These green bean bundles are a delightful side dish that adds a pop of color and flavor to any meal. The beans are crisp and tender, while the bacon and almonds add a nice smoky and nutty flavor.