Provided by Bon Appétit Test Kitchen
Categories Dessert Cocktail Party Fourth of July Valentine's Day Low Fat Quick & Easy Low Cal Mother's Day New Year's Day Backyard BBQ Frozen Dessert Sparkling Wine Spring Shower Healthy Low Cholesterol Engagement Party Grape Bon Appétit Fat Free Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 cups
Number Of Ingredients 6
Steps:
- Puree 4 cups grapes in blender. Combine Champagne, sugar, juice concentrate, 1/4 cup water, and cinnamon in bowl; add 11/2 cups grape puree (reserve any remaining puree for another use). Stir until sugar dissolves.
- Process mixture in ice cream maker according to manufacturer's instructions. Transfer to container. Cover and freeze until firm, at least 4 hours and up to 2 days.
- Serve sorbet in Champagne coupes: garnish with additional grapes, if desired.
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Tika Chaudhary
[email protected]I can't wait to make this sorbet again!
Dynasty Mw
[email protected]This sorbet is the perfect way to end a summer meal. It's light and refreshing, and it leaves you feeling satisfied.
sohel mobile
[email protected]I made this sorbet for a special occasion dinner and it was a big hit. Everyone loved it!
Khadra Abdirahman
[email protected]This sorbet is so easy to make, and it's a great way to get your kids involved in the kitchen.
Nihal Weerawardhna
[email protected]I love the combination of grapes and champagne in this sorbet. It's so unique and flavorful.
Evelyn No
[email protected]This sorbet is the perfect summer dessert. It's light and refreshing, and it's not too sweet.
toca town
[email protected]I've made this sorbet several times now and it's always a winner. It's so easy to make and it's always delicious.
rebecca yeo
[email protected]This recipe is a great way to use up fresh grapes. I had a bunch of grapes that were about to go bad, and this sorbet was the perfect way to use them up.
Nischal Kathayat
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved it.
Zishan Ali
[email protected]This was a delicious and refreshing sorbet! The grapes and champagne gave it a perfect balance of sweetness and tartness. I loved the addition of the mint, which added a lovely fresh flavor.