FRESH GRAPE AND CHAMPAGNE SORBET

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Fresh Grape and Champagne Sorbet image

Provided by Bon Appétit Test Kitchen

Categories     Dessert     Cocktail Party     Fourth of July     Valentine's Day     Low Fat     Quick & Easy     Low Cal     Mother's Day     New Year's Day     Backyard BBQ     Frozen Dessert     Sparkling Wine     Spring     Shower     Healthy     Low Cholesterol     Engagement Party     Grape     Bon Appétit     Fat Free     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 3 cups

Number Of Ingredients 6

4 cups seedless red grapes
3/4 cup Champagne or sparkling wine
1/2 cup sugar
1/4 cup frozen Concord grape juice concentrate, thawed
Few pinches of ground cinnamon
Additional seedless red grapes (for garnish; optional)

Steps:

  • Puree 4 cups grapes in blender. Combine Champagne, sugar, juice concentrate, 1/4 cup water, and cinnamon in bowl; add 11/2 cups grape puree (reserve any remaining puree for another use). Stir until sugar dissolves.
  • Process mixture in ice cream maker according to manufacturer's instructions. Transfer to container. Cover and freeze until firm, at least 4 hours and up to 2 days.
  • Serve sorbet in Champagne coupes: garnish with additional grapes, if desired.

Tika Chaudhary
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I can't wait to make this sorbet again!


Dynasty Mw
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This sorbet is the perfect way to end a summer meal. It's light and refreshing, and it leaves you feeling satisfied.


sohel mobile
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I made this sorbet for a special occasion dinner and it was a big hit. Everyone loved it!


Khadra Abdirahman
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This sorbet is so easy to make, and it's a great way to get your kids involved in the kitchen.


Nihal Weerawardhna
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I love the combination of grapes and champagne in this sorbet. It's so unique and flavorful.


Evelyn No
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This sorbet is the perfect summer dessert. It's light and refreshing, and it's not too sweet.


toca town
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I've made this sorbet several times now and it's always a winner. It's so easy to make and it's always delicious.


rebecca yeo
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This recipe is a great way to use up fresh grapes. I had a bunch of grapes that were about to go bad, and this sorbet was the perfect way to use them up.


Nischal Kathayat
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I made this sorbet for a party and it was a huge hit! Everyone loved it.


Zishan Ali
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This was a delicious and refreshing sorbet! The grapes and champagne gave it a perfect balance of sweetness and tartness. I loved the addition of the mint, which added a lovely fresh flavor.