FRESH GINGER RELISH

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Fresh Ginger Relish image

Make and share this Fresh Ginger Relish recipe from Food.com.

Provided by Derf2440

Categories     Vegetable

Time 20m

Yield 1/2 cup

Number Of Ingredients 6

1/3 cup peeled and minced fresh ginger
2 tablespoons minced sweet red peppers
2 tablespoons cider vinegar
2 tablespoons orange juice
1 -2 teaspoon sugar
1/4 teaspoon salt

Steps:

  • Combine ginger, sweet pepper, vinegar, orange juice, brown sugar and salt in a medium mixing bowl.
  • Cover and chill before serving, if desired.
  • Serv with grilled or roasted meats or in place of pickle relish.
  • Refrigerate any remaining ginger relish for up to 1 week.

Jerry Reidling
r84@yahoo.com

This is a great recipe. I've made it several times and it's always a hit.


Ismail ahmed Raju
ismail_a@gmail.com

This relish is a great way to add a bit of zing to your dishes. I love the combination of ginger, vinegar, and sugar.


Xnbx Hfhd
h-x81@yahoo.com

I love this relish! It's the perfect addition to my summer salads.


luis Lazos
ll@aol.com

This relish is so easy to make and it's so delicious. I'll definitely be making it again.


Sabrina Machado
machado.s63@hotmail.com

I made this relish for a potluck and it was a big hit. I'll definitely be making it again.


Naqash Mughal
nm@hotmail.com

This relish is a great way to add a bit of flavor to your dishes. I love it on grilled chicken.


Max_Melons420
max_melons42079@aol.com

I love the sweet and spicy flavor of this relish. It's the perfect addition to my stir-fries.


Doniella Gant
d@aol.com

This relish is so easy to make and it's so delicious. I'll definitely be making it again.


Razane
razane32@gmail.com

I made this relish for a party and it was a huge hit. Everyone loved it!


aberatna banda
banda_a@hotmail.co.uk

This relish is a great way to use up extra ginger. I always have a few ginger roots in my fridge, so this is a great way to use them up.


Anubhav Kushawaha
a-kushawaha89@hotmail.co.uk

I love this relish! It's so versatile. I use it on everything from chicken to fish to tofu.


Teketel Worku
t_worku65@gmail.com

This is my favorite ginger relish recipe. It's so easy to make and it tastes amazing. I always have a jar of it in my fridge.


AGBANZO Akouete
a-a@yahoo.com

I've made this relish a few times now and it's always a hit. It's the perfect balance of sweet and spicy.


Ken Zulu Kamwendo
z-ken@hotmail.com

This relish is a great way to add a bit of zing to your dishes. I love the combination of ginger, vinegar, and sugar. It's also really easy to make.


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