Steps:
- Cut tomatoes in half and remove seeds. Quarter. Place in food processor or dice by hand. Place garlic cloves, onions or shallot, good handful of cilantra, salt and pepper to taste and cajun seasoning to taste in food processor. Process until chunky consistency. Turn into serving bowl. Drain corn and add to salsa. Squeese fresh lim juice all over. Gently stir to combine. If desired, add chopped, chunky peices of avocado at the same time you add the corn. Stirring gently.
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Vusi Masina
vusim45@aol.comI'm always looking for new salsa recipes to try, and this one is definitely a keeper. It's easy to make and it's always a crowd-pleaser.
Sunder lal Lala Lohanoo
s@hotmail.comThis salsa is the perfect summer snack. It's refreshing and light, and it's the perfect way to cool down on a hot day.
Merry AT
m_at@hotmail.frI was a little bit hesitant to make this salsa because I'm not a big fan of cilantro. But I'm so glad I did! The cilantro really adds a nice flavor to the salsa.
FOI SAL
sal10@yahoo.comThis salsa is a great way to add some flavor to your meals. I've been using it on everything from tacos to eggs.
My name is jeff
j_m@aol.comI love that this salsa is made with fresh ingredients. I can really taste the difference between this salsa and the store-bought kind.
Pepper Garcia
garcia_p@gmail.comThis salsa is so versatile! I've used it as a dip for chips, a topping for tacos, and even as a marinade for chicken. It's always delicious.
rupesh pandey
p.rupesh@hotmail.comI'm not a big fan of spicy food, but this salsa was just the right amount of heat for me. It was delicious!
Moureen Mugo
moureen@gmail.comI made this salsa for my husband and he loved it! He said it was the best salsa he's ever had.
Waqar Solangi
waqar96@gmail.comThis salsa is a great way to use up all the extra tomatoes from my garden. It's also a great way to get my kids to eat more vegetables.
Anold Weisly
anold_weisly87@hotmail.co.ukI was pleasantly surprised by how easy this salsa was to make. I'm not a very experienced cook, but I was able to follow the recipe easily and the salsa turned out great.
Sad Feeling
s_f@aol.comThis salsa is so good, I could eat it every day! It's the perfect balance of sweet, spicy, and tangy. I love that it's made with fresh ingredients, so I know it's healthy too.
Molebogeng Mpitso
molebogeng_m8@yahoo.comI made this salsa for a party and everyone loved it! It was the perfect appetizer to serve with chips, tacos, and burritos. I highly recommend this recipe.
Fanelo Mashele
m_fanelo11@gmail.comI've tried a lot of salsa recipes, but this one is definitely my favorite. It's so easy to make and always turns out delicious. I love that I can use fresh ingredients from my garden.
Koketso Magabane
km@yahoo.comThis salsa was a hit at my summer BBQ! The flavors were so fresh and vibrant, and the perfect combination of sweet, spicy, and tangy. I'll definitely be making this again.