FRESH GARDEN SALSA
Steps:
- Cut tomatoes in half and remove seeds. Quarter. Place in food processor or dice by hand. Place garlic cloves, onions or shallot, good handful of cilantra, salt and pepper to taste and cajun seasoning to taste in food processor. Process until chunky consistency. Turn into serving bowl. Drain corn and add to salsa. Squeese fresh lim juice all over. Gently stir to combine. If desired, add chopped, chunky peices of avocado at the same time you add the corn. Stirring gently.
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Vusi Masina
[email protected]I'm always looking for new salsa recipes to try, and this one is definitely a keeper. It's easy to make and it's always a crowd-pleaser.
Sunder lal Lala Lohanoo
[email protected]This salsa is the perfect summer snack. It's refreshing and light, and it's the perfect way to cool down on a hot day.
Merry AT
[email protected]I was a little bit hesitant to make this salsa because I'm not a big fan of cilantro. But I'm so glad I did! The cilantro really adds a nice flavor to the salsa.
FOI SAL
[email protected]This salsa is a great way to add some flavor to your meals. I've been using it on everything from tacos to eggs.
My name is jeff
[email protected]I love that this salsa is made with fresh ingredients. I can really taste the difference between this salsa and the store-bought kind.
Pepper Garcia
[email protected]This salsa is so versatile! I've used it as a dip for chips, a topping for tacos, and even as a marinade for chicken. It's always delicious.
rupesh pandey
[email protected]I'm not a big fan of spicy food, but this salsa was just the right amount of heat for me. It was delicious!
Moureen Mugo
[email protected]I made this salsa for my husband and he loved it! He said it was the best salsa he's ever had.
Waqar Solangi
[email protected]This salsa is a great way to use up all the extra tomatoes from my garden. It's also a great way to get my kids to eat more vegetables.
Anold Weisly
[email protected]I was pleasantly surprised by how easy this salsa was to make. I'm not a very experienced cook, but I was able to follow the recipe easily and the salsa turned out great.
Sad Feeling
[email protected]This salsa is so good, I could eat it every day! It's the perfect balance of sweet, spicy, and tangy. I love that it's made with fresh ingredients, so I know it's healthy too.
Molebogeng Mpitso
[email protected]I made this salsa for a party and everyone loved it! It was the perfect appetizer to serve with chips, tacos, and burritos. I highly recommend this recipe.
Fanelo Mashele
[email protected]I've tried a lot of salsa recipes, but this one is definitely my favorite. It's so easy to make and always turns out delicious. I love that I can use fresh ingredients from my garden.
Koketso Magabane
[email protected]This salsa was a hit at my summer BBQ! The flavors were so fresh and vibrant, and the perfect combination of sweet, spicy, and tangy. I'll definitely be making this again.