Strawberry Swap 2005 ZWT region is West for California grows the kiwi and strawberries, Southwest for the TexMex fusion cuisine.
Provided by LoriInIndiana
Categories Sauces
Time 50m
Yield 5 cups, 10 serving(s)
Number Of Ingredients 10
Steps:
- Combine apples, kiwi, strawberries, orange juice, zest, brown sugar, and apple jelly together. Cover and refrigerate.
- Place the tortilla wedges on a non greased baking sheet and sprinkle with desired amount of cinnamon and sugar.
- Bake the tortilla wedges at 325 degrees until warm.
- Remove from oven and let cool.
- Serve with fruit salsa.
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CH SAAB
[email protected]I love how healthy this salsa is. It's a great way to get my daily dose of fruits and vegetables.
Dela Dela
[email protected]This salsa is the perfect party appetizer. It's always a hit with my friends and family.
Pir haider
[email protected]I've never been a big fan of salsa, but this recipe changed my mind. It's so fresh and flavorful.
Azola Mhlauli
[email protected]I love the combination of flavors in this salsa. The sweet fruit, the spicy jalapeño, and the cinnamon-sugar chips are all perfect together.
Gret Lavar
[email protected]This salsa is so easy to make and it's always delicious. I love the way the fresh fruit adds a pop of flavor.
Vincent Mantai
[email protected]I've made this salsa for my family and friends several times and it's always a hit. It's a great recipe to have on hand for any occasion.
Rashid ali Jutt
[email protected]This salsa is the perfect balance of sweet and spicy. I love the way the cinnamon-sugar chips add a little bit of crunch.
Secrets of life
[email protected]I love the pop of color that this salsa adds to my table. It's always a beautiful presentation.
Richard Cieciwa
[email protected]This salsa is the perfect addition to any party or gathering. It's always a crowd-pleaser.
AMINU ABDULKADIR
[email protected]I love how versatile this salsa is. I've used it as a dip for chips, a topping for tacos, and even as a marinade for chicken.
Arslan gull
[email protected]This salsa is a great way to get your kids to eat their fruit. My kids love the cinnamon-sugar chips too!
Joshua Vance
[email protected]I've made this salsa several times and it's always a hit. It's the perfect way to add a little bit of zest to your favorite Mexican dishes.
Charles Medjinald
[email protected]This salsa is so refreshing and delicious. I love the pop of flavor from the fresh fruit.
Abdul Jan
[email protected]I love the way the cinnamon-sugar chips add a little bit of sweetness to the salsa. It's the perfect party appetizer.
Alyona Mayo
[email protected]This recipe is a great way to use up leftover fruit. I always have a bowl of this salsa in my fridge.
Mahreen Mahreen
[email protected]I made this salsa for a potluck and it was a huge success. Everyone loved it!
Alona Sorita
[email protected]This salsa is the perfect balance of sweet, tart, and spicy. I love the addition of cinnamon sugar to the chips.
Iqbal 860
[email protected]The combination of fresh fruit and cinnamon-sugar chips is simply irresistible. I could eat this salsa all day long!
film tv
[email protected]I love how easy this recipe is to make. It's perfect for a quick and healthy snack.
Favour Maduabuchi
[email protected]This salsa was a hit at my last party! The cinnamon-sugar chips were the perfect touch.