FRESH FRUIT BREAD
A wonderful bread adaptable to any season of the year. It freezes well. One of my most requested recipes.
Provided by Sharon123
Categories Breads
Time 1h15m
Yield 2 loaves
Number Of Ingredients 11
Steps:
- Cream butter and sugar, add eggs, sour cream, and vanilla. In another bowl, mix flour, baking powder, baking soda, salt, cinnamon, and add to above mixture.
- Carefully fold in fruit.
- Pour into two prepared bread pans and bake at 350° for one hour.
- This recipe may be doubled.
- Variation: Prune Bread: Use 3/4 pound chopped pitted prunes and add 3/4 teaspoon cardamom, 1/2 teaspoon nutmeg, 1 Tablespoon grated orange peel.
- Cranberry Bread: Use 2 cups whole cranberries, eliminate cinnamon, add 1 Tablespoon grated orange peel, 1 teaspoon orange extract.
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Collins Dosseh
[email protected]This bread is a great way to use up leftover fruit.
Dilip Adhikari
[email protected]I added a little bit of cinnamon to the batter and it gave the bread a nice flavor.
Hussain Zahedi
[email protected]I used a mix of fresh and frozen fruit and it turned out great.
Dewortor Kwasi
[email protected]This bread was a little too dense for my taste.
Desiree Pray
[email protected]I can't wait to make this bread again!
Kevin Goering
[email protected]This bread is perfect for breakfast, lunch, or a snack.
Benedict Owino
[email protected]I would definitely recommend this recipe to others.
Md Shurob
[email protected]I followed the recipe exactly and my bread turned out perfectly!
mnar yasser
[email protected]This bread was dry and crumbly.
Abraham idreesbashir
[email protected]This bread was a little too sweet for my taste.
qaisar mehmood
[email protected]I have made this bread several times and it always turns out great. It's a favorite of my family and friends.
Rana Arslan
[email protected]This bread was a hit at my brunch party! Everyone loved it.
Andrew John Teasdale
[email protected]This bread was easy to make and turned out delicious! I used fresh strawberries and blueberries.
ABhishek shram
[email protected]This bread was so moist and flavorful! I used a mix of berries and it turned out great. I will definitely be making this again.