FRESH FROM THE GARDEN PUMPKIN PIE
Fresh from the garden pumpkin pie. What else can I say.....YUM (Cooking and prep time does not include cooking of fresh pumpkin)
Provided by L DJ3309
Categories Pie
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- To prepare pumkin:.
- Cut the pumpkin in half, discarding the stringy insides.
- Then peel and cut the pumpkin into chunks.
- Place in a saucepan and cover with water.
- Bring to a boil and cook until the pumpkin chunks are tender.
- Remove from water.
- Let the chunks cool, and then puree the flesh in a food processor or mash.
- For the pie: Preheat oven to 425 degrees F.
- blend all ingredients well in large bowl, pour into prepared unbaked pie shell, bake at 425F for 15 minutes, then reduce temperature to 350F and bake 45 minutes longer or until set, let cool at least 30 minutes.
- Chill before serving.
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Howard Hollister
[email protected]I'm not usually a big fan of pumpkin pie, but this one is really good. The crust is flaky and the filling is creamy and flavorful.
Snoop Burrito
[email protected]This pumpkin pie is the perfect fall dessert. It's easy to make and always a crowd-pleaser.
Bryan Lean
[email protected]This pumpkin pie is amazing! The crust is flaky and the filling is so creamy and flavorful. I will definitely be making this again.
Towhidul Islam
[email protected]I'm not a big fan of pumpkin pie, but this one is really good. The crust is flaky and the filling is creamy and flavorful.
Family Youtube
[email protected]This pumpkin pie is the best I've ever had. The crust is flaky and the filling is creamy and flavorful. I will definitely be making this again.
Maryjoyce De guzman
[email protected]I made this pie for Thanksgiving and it was a huge hit! Everyone loved it.
Chilo Munsanje
[email protected]This pumpkin pie is delicious! The crust is flaky and the filling is creamy and flavorful. I highly recommend it.
Suleman Nadeem
[email protected]I'm not usually a big fan of pumpkin pie, but this one is really good. The crust is flaky and the filling is creamy and flavorful.
Jit Rajbanshi
[email protected]This pumpkin pie is the perfect fall dessert. It's easy to make and always a crowd-pleaser.
Thomas Ogato
[email protected]This pumpkin pie is amazing! The crust is flaky and the filling is so creamy and flavorful. I will definitely be making this again.
Haidar Khani
[email protected]I'm not a big fan of pumpkin pie, but this one is really good. The crust is flaky and the filling is creamy and flavorful.
Raja Abdullah
[email protected]This pumpkin pie is the best I've ever had. The crust is flaky and the filling is creamy and flavorful. I will definitely be making this again.
Panda Cartoful
[email protected]I made this pie for Thanksgiving and it was a huge hit! Everyone loved it.
Dalal dusky
[email protected]This pumpkin pie is delicious! The crust is flaky and the filling is creamy and flavorful. I highly recommend it.
Ebube Umelo
[email protected]I'm not usually a big fan of pumpkin pie, but this one is really good. The crust is flaky and the filling is creamy and flavorful.
Ismail Patel
[email protected]This pumpkin pie is the perfect fall dessert. It's easy to make and always a crowd-pleaser.
Bishal Shil
[email protected]I made this pie for my family and they loved it! The pumpkin flavor was perfect and the crust was so flaky.
Ali Noman
[email protected]This pie is amazing! The crust is so flaky and the filling is so creamy and flavorful. I will definitely be making this again.
Munkey Dluffy
[email protected]I've tried many pumpkin pie recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Titilayo Opeyemi
[email protected]This pumpkin pie was a hit at our Thanksgiving dinner! The crust was flaky and buttery, and the filling was perfectly spiced. I'll definitely be making this again next year.