Make and share this Fresh Figs With Ice Cream and Amaretto Chocolate Sauce recipe from Food.com.
Provided by ThatSouthernBelle
Categories Dessert
Time 29m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Pack 1/4 cup vanilla ice cream into each of 8 small paper cups and freeze.
- Preheat oven to 350°F.
- Lightly butter baking sheet, then set aside.
- In a small bowl, mix grated chocolate, cookies, almonds, butter honey and amaretto.
- Scopp 2 Tablesoons of this mixture onto each fig half.
- Arrange on baking sheet and bake 6 to 7 minutes at 350°F.
- For the sauce, combine sugar, water, chocolates and butter in a heavy saucepan.
- Heat on medium, stirring until mixture boils, thickens and is smooth (about 2 minutes.).
- Remove from heat, stir in amaretto liquer.
- To serve, unmold ice cream and and place a stuffed fig on plate. Drizzle sauce over the ice cream and fig.
- Serve while filling is still warm.
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Jawel Jawel
[email protected]I highly recommend this recipe to anyone who loves figs.
easy baper beasy pola
[email protected]This is the best fig dessert I've ever had.
matheus minami
[email protected]I'm so glad I found this recipe.
Alif Boss
[email protected]This dessert is so good, I could eat it every day.
Gaithan Reedy
[email protected]I'll definitely be making this again.
Nela Pacilis
[email protected]This recipe is a keeper.
Mhamad Zein
[email protected]I can't wait to make this again!
Amodi arbab
[email protected]This dessert is a must-try!
Ramadan Shaker
[email protected]I highly recommend this recipe to anyone who loves fresh figs and chocolate.
Gannah Ahmed
[email protected]This is a great recipe for any occasion. It's easy to make, looks beautiful, and tastes amazing.
FearGod Bright
[email protected]I made this for a special occasion and it was a huge success. Everyone raved about how delicious it was.
Sajieen Sajieev
[email protected]The amaretto chocolate sauce is the star of this dish. It's so decadent and flavorful, it really takes the dessert to the next level.
Heaven World
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time and it turned out perfectly.
Rakhi Biwa
[email protected]This was my first time making a dessert with fresh figs and I'm so glad I tried this recipe. The figs were perfectly ripe and sweet, and the sauce was rich and flavorful.
Rashid kashmere
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The flavors are perfectly balanced and the presentation is beautiful.
Mariam Ali
[email protected]This dessert was a huge hit at my dinner party! The combination of fresh figs, creamy ice cream, and rich chocolate sauce was absolutely divine.