FRESH FIGS WITH GOAT CHEESE AND PEPPERED HONEY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fresh Figs with Goat Cheese and Peppered Honey image

Categories     Appetizer     No-Cook     Quick & Easy     Goat Cheese     Fig     Summer     Honey     Bon Appétit     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 4 servings

Number Of Ingredients 4

1/4 cup honey
1/2 teaspoon freshly ground black pepper
12 fresh figs
1/4 cup soft fresh goat cheese

Steps:

  • Combine honey and pepper in small pitcher; stir to blend. Starting at stem end, cut each fig into quarters, stopping 1/2 inch from bottom to leave base intact. Gently press figs open. Spoon 1 teaspoon cheese into center of each. Arrange figs on platter; drizzle with peppered honey.

subina pulami
[email protected]

I followed the recipe exactly and it didn't turn out well. I'm not sure what went wrong.


Naqi Raza
[email protected]

This recipe is a bit too sweet for my taste.


infero aliev
[email protected]

I'm not a fan of honey, so I omitted it from the recipe. It was still delicious.


Peter Odusola
[email protected]

This is a very versatile recipe. You can use different types of cheese, fruit, and nuts.


Kasheeta Titus
[email protected]

I used a different type of honey and it was still great.


Jwana Shnawa
[email protected]

This recipe is a great way to use up leftover figs.


Asithandile Mkhwelanga
[email protected]

I'm allergic to goat cheese, so I used feta instead. It was still delicious!


WORLD MUSIC
[email protected]

The peppered honey is the star of this dish. It's so easy to make and it adds a ton of flavor.


Forhad Dhali
[email protected]

This recipe is a keeper! I'll definitely be making it again.


Dneyah Larose
[email protected]

I made this recipe for my book club and everyone loved it! It's a great way to showcase fresh figs.


MD Joynal Abedin
[email protected]

This is a great recipe for a party. It's easy to make ahead of time and it's always a crowd-pleaser.


Mora Conti
[email protected]

I'm not a big fan of figs, but I loved this recipe! The goat cheese and peppered honey really balanced out the sweetness of the figs.


Jazmine Gomez
[email protected]

This recipe is so simple, yet so flavorful. The peppered honey really makes the dish.


Kiran Mirza
[email protected]

I made this dish last night and it was a hit! The flavors of the fresh figs, goat cheese, and peppered honey were a perfect balance of sweet, savory, and tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy appet