Homemade vanilla ice cream earns a PG-13 rating with the simple (yet transporting) additions of fresh figs and dark chocolate.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 3h45m
Yield Makes about 1 1/2 quarts
Number Of Ingredients 4
Steps:
- Chill a loaf pan in freezer at least 10 minutes. Meanwhile, sprinkle figs with sugar and toss to coat; let stand until juicy, about 5 minutes.
- Fold figs and chocolate into custard base with a rubber spatula. Freeze and churn in an ice cream maker according to manufacturer's directions, then transfer to pan. Cover with plastic wrap and freeze until hardened, at least 2 hours; ice cream can be frozen up to 2 weeks ahead.
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Emxry Kxm
emxry88@hotmail.comI can't wait to try this recipe! It sounds so delicious.
Abrar Butt
abrarbutt@hotmail.comI'm allergic to chocolate, so I omitted the chocolate chunks from the recipe. The ice cream was still delicious!
m shahbaaz
shahbaaz-m@hotmail.comThis recipe is a great way to use up leftover figs. I had a few figs that were starting to go bad, so I made this ice cream and it turned out great!
Natacha Nkutu
n-natacha@hotmail.comI had a hard time finding fresh figs, so I used dried figs instead. The ice cream still turned out delicious, but I think it would have been even better with fresh figs.
Jephthah Ernest
jephthah-e44@aol.comThe ice cream didn't turn out as creamy as I expected. I think I might have over-churned it.
Nadeem Aslam Official
nadeem.a@gmail.comThis ice cream is a bit too sweet for my taste. I would recommend using less sugar in the recipe.
Nokukhanya Skosana
nokukhanya-skosana@gmail.comI love the combination of figs and chocolate in this ice cream. It's a unique and delicious flavor.
Eyasin Eyasin vai
v-e71@gmail.comI followed the recipe exactly and the ice cream turned out perfectly. It's so creamy and flavorful.
Ange Billado
billadoange10@hotmail.comThis ice cream is so refreshing and delicious. It's the perfect way to cool down on a hot summer day.
Collins Collo
collo-collins69@gmail.comI'm not a huge fan of figs, but I loved this ice cream! The chocolate chunks really balance out the sweetness of the figs.
Kayanja Edrine
edrine-kayanja@aol.comThis recipe is a bit time-consuming, but it's definitely worth the effort. The ice cream is so delicious and it's a great way to use up fresh figs.
Nipen Ghosh
ghosh-nipen88@hotmail.comI made this ice cream for a party and it was a huge hit! Everyone loved the unique flavor and the fact that it was made with fresh figs.
Masen Games
games_masen33@yahoo.comThis ice cream is the perfect summer treat! The combination of fresh figs and chocolate chunks is divine, and the ice cream is so creamy and smooth.