FRESH FETTUCCINE WITH PULLED ROTISSIERE CHICKEN, PESTO, AND ROASTED PEPPERS
Steps:
- Put the pesto in a large bowl.
- Cook the pasta according to package instructions. Drain the pasta and reserve 1/3 cup of the pasta water. Whisk the pasta water into the pesto.
- While the pasta is cooking, heat the oil in a large skillet over medium-high heat. Add the garlic and cook, stirring until soft and fragrant, about 30 seconds. Add the chicken, peppers, and olives and cook, stirring until hot, about 3 minutes. Season with salt and pepper.
- Add the pasta and cheese to the pesto and toss to combine. Add the chicken mixture and combine. Divide the pasta among 4 bowls and serve immediately. Pass Parmesan at the table.
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horran fatima
[email protected]Overall, this dish was a bit disappointing. It wasn't as good as I had hoped. I would not recommend it to others.
Justice Arrdee
[email protected]This dish was a bit too expensive for my taste. The ingredients were all very pricey. I would rather make a more budget-friendly dish.
M. Shahadath Hossain Sadat
[email protected]This dish was a bit too time-consuming for my taste. It took me over an hour to make. I would rather make a quicker dish.
Richie bredenhann
[email protected]This dish was a bit too complicated for my taste. There were too many steps and ingredients involved. I would rather make a simpler dish.
Tanui Leah
[email protected]This dish was okay. The chicken was a bit dry and the pesto was a bit bland. The roasted peppers were a nice touch, but they couldn't save the dish for me.
haroon sports
[email protected]This dish was a bit too rich for my taste. The chicken was a bit greasy and the pesto was very creamy. The roasted peppers were a nice touch, but they couldn't save the dish for me.
AHSAN NADEEM AHSAN NADEEM
[email protected]I'm not a big fan of pesto, but I really enjoyed this dish. The chicken was tender and flavorful, and the roasted peppers added a nice touch of sweetness. I would definitely make this again, but I would use a different sauce.
Rajab Bukhari
[email protected]This dish was delicious! The chicken was cooked perfectly and the pesto was creamy and flavorful. The roasted peppers added a nice touch of sweetness. I would definitely recommend this dish to anyone looking for a tasty and easy-to-make meal.
Mam Moree
[email protected]I made this dish for a potluck and it was a big hit! Everyone raved about the chicken and the pesto. The roasted peppers were a nice addition. I would definitely make this again.
Olakunle Olateju
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, the pesto was flavorful, and the roasted peppers added a nice touch of smokiness. I served it over fettuccine and it was a hit with my family.
Lawrence Meersman
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chicken was cooked perfectly and the pesto was delicious. The roasted peppers were a nice touch. I would definitely make this again.
Divine Amenawon
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The chicken was so moist and flavorful, and the pesto was the perfect complement. The roasted peppers added a nice touch of color and flavor. I would definitely recomme
Shayne Benally
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, the pesto was creamy and nutty, and the roasted peppers added a nice smoky sweetness. The fettuccine was cooked perfectly al dente. I will definitely be making this again!