FRESH DILL SAUCE
Steps:
- Place the mayonnaise, sour cream, yogurt, cream cheese, scallions, dill, parsley, lemon zest, lemon juice, 2 teaspoons salt, and 1 teaspoon pepper in the bowl of a food processor fitted with the steel blade. Puree for a few seconds, until well mixed. Add the cucumber and puree for another few seconds, until combined. Pour into a container and refrigerate for a few hours to allow the flavors to develop.
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David Hamatowe
[email protected]I'm not a huge fan of dill, but I actually really liked this sauce.
MEHAR FF
[email protected]This sauce is a great way to add flavor to your favorite dishes.
Rokibat Damilola
[email protected]I've made this sauce several times and it's always a crowd-pleaser.
Donnell Mhungira
[email protected]This sauce is easy to make and it's so delicious. I highly recommend it.
William Christensen
[email protected]I love the fresh flavor of this sauce. It's perfect for summer.
Z Z
[email protected]This sauce is so flavorful and versatile. I've used it on everything from fish to chicken to vegetables.
Khan Tahir
[email protected]I made this sauce last night and it was a hit! My family loved it.
Hassan Alwan
[email protected]This sauce is a keeper! I will definitely be making it again.
Janey Tidd
[email protected]I love this sauce! It's so easy to make and it's so delicious. I've used it on chicken, fish, and even vegetables.
Terina Rameka
[email protected]This dill sauce is amazing! I used it on salmon and it was perfect. The flavor is so fresh and flavorful.