FRESH CREAM OF TOMATO SOUP WITH BASIL - WW 2 POINTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fresh Cream of Tomato Soup With Basil - Ww 2 Points image

Pair this creamy tomato soup with a grilled cheese sandwich for true comfort food. When tomatoes are out of season, use two 14-ounce cans of diced tomatoes instead. From WeightWatchers.com

Provided by KelBel

Categories     Vegetable

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

2 medium leeks, chopped (white parts only)
8 medium beefsteak tomatoes, cored and chopped (about 3 lbs)
1 teaspoon dried thyme
1 piece bay leaf
4 cups vegetable broth
12 ounces fat-free evaporated milk
1/4 tablespoon basil, fresh, chopped
1/8 teaspoon salt
1/8 teaspoon black pepper
1 tablespoon fresh thyme (to garnish)

Steps:

  • Coat a large saucepan with cooking spray and set pan over medium heat. Add leeks and sauté until soft, about 5 minutes. Add tomatoes, thyme and bay leaf; cook until tomatoes break down, about 5 minutes.
  • Add broth and bring to a simmer; reduce heat to low, cover and simmer 10 minutes. Remove from heat and remove bay leaf.
  • Puree tomato mixture in saucepan using an immersion blender. Or, working in batches, puree tomato mixture in a blender until smooth (be careful not to splatter hot liquid); return puree to saucepan and set pan over low heat.
  • Add milk and simmer 1 minute to heat through. Remove from heat and stir in basil; season to taste with salt and pepper. Garnish with thyme and serve.
  • Yields about 1 1/2 cups per serving.

Nutrition Facts : Calories 118.5, Fat 1.5, SaturatedFat 0.4, Cholesterol 3.9, Sodium 660.1, Carbohydrate 19.7, Fiber 1, Sugar 9.8, Protein 6.8

Zoli Ward21
[email protected]

This soup was a bit too bland for my taste. I think I would have liked it more if I had added some more spices.


SM. SHANTO ISLAM
[email protected]

I'm not a big fan of tomato soup, but this one was actually pretty good. I liked the creamy texture and the fresh flavor of the tomatoes.


Taimoor Kapri
[email protected]

This soup is the perfect comfort food for a cold winter day. It's warm and comforting, and the flavors are perfect.


Adib ahmed
[email protected]

I made this soup for a potluck and it was a big hit! Everyone loved it. I even had people asking me for the recipe.


Voow zainab
[email protected]

This is the best tomato soup I've ever had! It's so creamy and flavorful. I love the way the basil adds a fresh pop of flavor.


Hunter King
[email protected]

This soup was a bit too bland for my taste. I think I would have liked it more if I had added some more spices.


Sk parvgz
[email protected]

I'm not a big fan of tomato soup, but this one was actually pretty good. I liked the creamy texture and the fresh flavor of the tomatoes.


Aakash Banjade
[email protected]

This soup is just what I needed on a cold winter day. It was warm and comforting, and the flavors were perfect.


Seriki Naemot
[email protected]

I made this soup for a party and it was a huge success! Everyone loved it. I even had people asking me for the recipe.


Sandip Partel
[email protected]

This is my new favorite soup recipe! It's so easy to make and it's always a hit with my family and friends. I love the fresh flavor of the tomatoes and the creamy texture of the soup.


Nour Alam
[email protected]

This soup was a disappointment. It was bland and watery. I followed the recipe exactly, but it just didn't turn out well.


Quiin Lisa
[email protected]

I love this soup! It's so creamy and flavorful. I always add a little bit of extra basil at the end for a pop of freshness.


Md Tarakjia Satti
[email protected]

This soup was just okay. It wasn't bad, but it wasn't anything special either. I think I would have liked it more if I had used fresh tomatoes instead of canned.


Olobo jessy
[email protected]

I've made this soup several times now and it's always a hit! My family loves it and it's so easy to make. I usually serve it with a grilled cheese sandwich or a salad.


Marina Jordan
[email protected]

This soup was so easy to make and turned out delicious! I used fresh tomatoes from my garden and they really made the soup taste amazing. I also added a little bit of red pepper flakes for a bit of spice. It was the perfect comfort food for a cold ni