Pair this creamy tomato soup with a grilled cheese sandwich for true comfort food. When tomatoes are out of season, use two 14-ounce cans of diced tomatoes instead. From WeightWatchers.com
Provided by KelBel
Categories Vegetable
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Coat a large saucepan with cooking spray and set pan over medium heat. Add leeks and sauté until soft, about 5 minutes. Add tomatoes, thyme and bay leaf; cook until tomatoes break down, about 5 minutes.
- Add broth and bring to a simmer; reduce heat to low, cover and simmer 10 minutes. Remove from heat and remove bay leaf.
- Puree tomato mixture in saucepan using an immersion blender. Or, working in batches, puree tomato mixture in a blender until smooth (be careful not to splatter hot liquid); return puree to saucepan and set pan over low heat.
- Add milk and simmer 1 minute to heat through. Remove from heat and stir in basil; season to taste with salt and pepper. Garnish with thyme and serve.
- Yields about 1 1/2 cups per serving.
Nutrition Facts : Calories 118.5, Fat 1.5, SaturatedFat 0.4, Cholesterol 3.9, Sodium 660.1, Carbohydrate 19.7, Fiber 1, Sugar 9.8, Protein 6.8
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Zoli Ward21
[email protected]This soup was a bit too bland for my taste. I think I would have liked it more if I had added some more spices.
SM. SHANTO ISLAM
[email protected]I'm not a big fan of tomato soup, but this one was actually pretty good. I liked the creamy texture and the fresh flavor of the tomatoes.
Taimoor Kapri
[email protected]This soup is the perfect comfort food for a cold winter day. It's warm and comforting, and the flavors are perfect.
Adib ahmed
[email protected]I made this soup for a potluck and it was a big hit! Everyone loved it. I even had people asking me for the recipe.
Voow zainab
[email protected]This is the best tomato soup I've ever had! It's so creamy and flavorful. I love the way the basil adds a fresh pop of flavor.
Hunter King
[email protected]This soup was a bit too bland for my taste. I think I would have liked it more if I had added some more spices.
Sk parvgz
[email protected]I'm not a big fan of tomato soup, but this one was actually pretty good. I liked the creamy texture and the fresh flavor of the tomatoes.
Aakash Banjade
[email protected]This soup is just what I needed on a cold winter day. It was warm and comforting, and the flavors were perfect.
Seriki Naemot
[email protected]I made this soup for a party and it was a huge success! Everyone loved it. I even had people asking me for the recipe.
Sandip Partel
[email protected]This is my new favorite soup recipe! It's so easy to make and it's always a hit with my family and friends. I love the fresh flavor of the tomatoes and the creamy texture of the soup.
Nour Alam
[email protected]This soup was a disappointment. It was bland and watery. I followed the recipe exactly, but it just didn't turn out well.
Quiin Lisa
[email protected]I love this soup! It's so creamy and flavorful. I always add a little bit of extra basil at the end for a pop of freshness.
Md Tarakjia Satti
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I think I would have liked it more if I had used fresh tomatoes instead of canned.
Olobo jessy
[email protected]I've made this soup several times now and it's always a hit! My family loves it and it's so easy to make. I usually serve it with a grilled cheese sandwich or a salad.
Marina Jordan
[email protected]This soup was so easy to make and turned out delicious! I used fresh tomatoes from my garden and they really made the soup taste amazing. I also added a little bit of red pepper flakes for a bit of spice. It was the perfect comfort food for a cold ni