FRESH CRANBERRY RELISH

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Fresh Cranberry Relish image

Provided by Martha Stewart

Categories     Food & Cooking     Holidays & Events     Thanksgiving Recipes

Yield Makes about 3 cups

Number Of Ingredients 7

1 bag Ocean Spray fresh cranberries (12 ounces)
1/2 navel orange, unpeeled and finely chopped
6 kumquats, finely chopped
1/2 cup chopped pecans
1/2 cup sugar
1/2 cup pomegranate seeds
3 tablespoons finely chopped candied orange peel

Steps:

  • Place cranberries in the bowl of a food processor and pulse until coarsely chopped and well combined. Transfer to a bowl and fold in orange, kumquats, pecans, sugar, pomegranate seeds, and orange peel.

Dwayne Nisha
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I've tried several cranberry relish recipes and this one is by far the best. It's the perfect combination of tart and sweet.


M Ali husen
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This relish is so easy to make and it's so delicious. I love the way the cranberries burst in your mouth.


Muhammad raslan Raslan
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I've made this relish several times and it's always a hit. It's the perfect balance of tart and sweet.


Noman Soomro
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This recipe is a great way to get kids involved in the kitchen.


Tamika Smith
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I made this relish for a Christmas party and it was a huge hit. Everyone loved it.


Tamary Kanyanga
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This relish is the perfect way to use up leftover cranberries.


Sarib Gill Numberdar
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I love the bright red color of this relish. It's so festive.


Hareem Shah
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This relish is so versatile. I've used it on turkey, ham, and even chicken.


Mel ULI
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I've never been a fan of cranberry relish, but this recipe changed my mind. It's so good!


BEST VIDEOS
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This relish is the perfect addition to any holiday meal.


HondaMan423
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I love that this recipe is so easy to make. I can whip it up in no time.


Malik Haq
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This recipe is a keeper! I've already made it twice and it's always a hit.


Saugat Bhandari
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I made this relish for Thanksgiving and it was a huge hit! Everyone loved it.


Ishan Bhandari
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This is the best cranberry relish recipe I've ever tried. It's so flavorful and the cranberries are cooked to perfection.


Khawaja Faizan
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I tried the recipe but used frozen cranberries because that's all I had on hand. It turned out great!


Moh'd Duchi
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This relish is so easy to make and it's so delicious! I love the tartness of the cranberries and the sweetness of the sugar. I've made it several times now and it's always a hit.


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