Categories Sauce Food Processor Thanksgiving Low Sodium Cranberry Orange Fall Chill Honey Gourmet
Number Of Ingredients 3
Steps:
- With a vegetable peeler remove three 3-inch-long strips zest from 1 orange. In a saucepan of boiling water blanch zest 1 minute and drain in a colander. Chop zest fine and transfer to a large bowl.
- Cut away peel and pith from oranges with a sharp knife and discard. Quarter oranges. In a food processor pulse oranges and cranberries until chopped coarse and add to zest. Stir in honey. Chill sauce, covered, at least 1 day and up to 3.
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Ishwor Thapa
[email protected]It's so easy to make and it always turns out delicious.
Avery Voight
[email protected]It's the perfect balance of tart and sweet.
Yasir rahi
[email protected]This sauce is a must-have for any holiday meal.
matz Officialug
[email protected]I even started using it on my yogurt and oatmeal.
Michaela Gomez
[email protected]This sauce is the perfect complement to our pancakes and waffles.
Verna Henry
[email protected]I love the pop of color this sauce adds to my Thanksgiving table.
Md Tisan
[email protected]This sauce is so easy to make and it's always a crowd-pleaser.
CyrusBatiste
[email protected]I've been making this sauce for years and it's always a hit. It's the perfect addition to any holiday meal.
Zaheer Awan
[email protected]This is my favorite cranberry sauce recipe. It's so easy to make and it always turns out delicious.
Bajindra Chaudhary
[email protected]I love this sauce! It's the perfect balance of tart and sweet.
Kelly Goycoolea
[email protected]This sauce is a must-have for any holiday meal. It's so easy to make and it always turns out perfectly.
Derrick Johnson
[email protected]I tried this sauce for the first time last year and it was a hit! I'm making it again this year for Thanksgiving.
Sounail Akbar
[email protected]This is the best cranberry sauce I've ever had! It's so flavorful and the orange zest really makes it special. I will definitely be making this again.
Xtylish Muskan
[email protected]I love this sauce! It's so easy to make and it always turns out perfectly. I've even started using it on my yogurt and oatmeal.
Garden Queen
[email protected]This sauce is delicious! I made it for my family's Christmas dinner and everyone loved it. It's the perfect addition to any holiday meal.
Ayesha Noreen
[email protected]I've made this sauce several times now and it's always a crowd-pleaser. It's the perfect balance of tart and sweet, and the orange zest really makes it special.
Ch Arslan
[email protected]This is my go-to cranberry sauce recipe. It's so easy to make and always turns out perfectly. I love the pop of color it adds to my Thanksgiving table.
Azim Sabbir
[email protected]I made this sauce for Christmas morning breakfast and it was a huge success! My family loved the fresh, tangy flavor and it was the perfect complement to our pancakes and waffles.
T. Boon
[email protected]This cranberry orange sauce was a hit at our Thanksgiving dinner! It was the perfect balance of tart and sweet, and the orange zest added a lovely brightness. I'll definitely be making this again next year.