FRESH CORN AND ZUCCHINI PANCAKES
Fluffy pancakes that use fresh corn, zucchini, and Parmesan cheese.
Provided by marylou
Categories Side Dish Vegetables Squash Zucchini Fried Zucchini Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Combine zucchini, corn, onion, and Parmesan cheese in a large bowl. Whisk flour, baking powder, milk, eggs, and melted butter in a separate bowl until moistened; pour batter over zucchini mixture. Stir until mixed.
- Heat vegetable oil in a griddle or skillet over medium-high heat. Drop 1/3 cup portions of the zucchini batter onto the griddle; pan-fry until browned, about 5 minutes on each side.
Nutrition Facts : Calories 231.6 calories, Carbohydrate 24.8 g, Cholesterol 80.2 mg, Fat 11 g, Fiber 1.7 g, Protein 9.4 g, SaturatedFat 5.1 g, Sodium 228.6 mg, Sugar 3.7 g
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Reshia Haygood
[email protected]These pancakes are a must-try! They're so unique and flavorful. I've never had anything like them before.
Mr Yeet
[email protected]I love these pancakes! They're so easy to make and they taste so good. I always get compliments on them when I serve them to guests.
lavon dunn
[email protected]These pancakes are a great way to start the day. They're light and fluffy, with a delicious flavor. I highly recommend them.
Chinagorom Orji
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste amazing.
BDF LEADER
[email protected]This recipe is a keeper! These pancakes were so delicious and easy to make. I will definitely be making them again and again.
darion light
[email protected]I'm not sure what I did wrong, but these pancakes turned out really bland. I won't be making them again.
Bryler Rutledge
[email protected]I thought these pancakes were just okay. They were a bit too dry for my taste.
Oloyede Quyum
[email protected]These pancakes were a bit too sweet for my taste, but my kids loved them.
Iain McIntyre
[email protected]I made these pancakes for my kids and they loved them! They were so fluffy and flavorful. I will definitely be making these again.
Abdul lazak salum
[email protected]These pancakes were a great way to use up some leftover corn and zucchini. They were easy to make and tasted great.
Hassanansari120 Hassanansari120
[email protected]I was looking for a new pancake recipe and I'm so glad I found this one. These pancakes were so delicious! I loved the addition of corn and zucchini.
Goddy Delaronde
[email protected]These pancakes were so easy to make and they tasted amazing! I loved the combination of corn and zucchini. I will definitely be making these again.
Noman Faisal
[email protected]I made these pancakes for breakfast this morning and they were so good! The corn and zucchini added a nice sweetness and texture. I will definitely be making these again.
Sheikh Shaheb
[email protected]These corn and zucchini pancakes were a hit with my family! They were so easy to make and had a delicious flavor. I will definitely be making these again.